Corso di cucina: impara a cucinare le ricette italiane con una Cesarina locale

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Un'invitante preparazione di antiche ricette delle mamme e nonne siciliane per un menù a sette portate. Vi mostrerò come è facile cucinare partendo dalle basi: aglio olio, cipolla e... spezie! Ma attenzione: saranno necessari grembiule e guanti per carpire i segreti di questa cucina semplice e povera, ma estremamente gustosa. Prepareremo il macco di fave o piselli, pizze, pasta fresca e contorno. Senza dimenticare, ovviamente, i grandi classici, come la caponata, la peperonata, le polpette al pomodoro, gli anelletti al forno con sugo di carne... Indicatemi i piatti che preferite e creerò il giusto menù per voi.

5.0

3 recensioni

: We’ve had an amazing experience. It was so lovely and really felt as we were visiting a family member. The food was delicious. Cinzia was super friendly and a wonderful host.
: Cinzia was a lovely and very welcoming host. She made sure we felt at home in her home. The cooking class was so relaxed and she explained it all in simple steps, that it was nearly impossible to go wrong. She also told us some funny personal stories and let us taste some sicilian specialities. We (3 friends) would absolutely recommend her as a hostess. We left her home with a warm feeling and especially with a full stomach.
: What an amazing and unique experience! Cinzia and Mauritzio were so lovely and welcoming. They prepared a wide variety of traditional Sicilian dishes and were very generous with the portion sizes as well as with the drinks. And best of all everything tasted sooo delicious :). We will keep this evening in our memories for sure and can absolutely recommend these two. Thanks again for the lovely evening.