Cooking classes
Cook with Me: Bruschetta, Handmade Pasta & Tiramisù
5.0
Anna Maria
Spoken languages: Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Bruschetta with lake fish ragù
- Bruschetta with lake fish pâté
- Chestnut tagliatelle with butter and sage
- Tiramisu
I’ll be waiting for you on the beautiful terrace of my home, just a few minutes from the center of Como, to teach you how to prepare a delicious bruschetta with lake fish ragù or fish pâté. If you’re vegetarian, you can enjoy a bruschetta topped with fresh cherry tomatoes, basil, and extra virgin olive oil.
We’ll also make fresh homemade pasta—tagliatelle, ravioli, or chestnut flour pappardelle—to pair with either a meat ragù, a vegetarian sauce, or simply butter and sage. To finish, a spectacular homemade tiramisù.
Book now! I look forward to seeing you!
€163.00 per guest
(€81.50 per child)
Remaining char: 500
Total: €163.00
€163.00
per guest€81.50 per child
Reviews
5.0
1 review
- My wife and I had an amazing pasta making experience with Anna-Maria. It was truly an authentic Italian experience. She was so welcoming and made it feel like we joined her family dinner. While we made ravioli and tagliatelle together, she had a charcuterie board, focaccia bread, Caprese salad, and grilled peppers and tomatoes prepared as an appetizer to have while we waited for the dough to rise. To top it all off she had a beautiful view from her home to enjoy while eating. I highly recommend this experience!
Tyler - July 2024
€163.00 per guest
(€81.50 per child)
Remaining char: 500
Total: €163.00
€163.00 per guest
Where
Anna Maria
Cesarina from 2018Location: Lipomo Languages: Italian and EnglishCesarina Anna Maria welcomes us in a splendid location, just a few minutes from Lake Como, on the top of a hill, in the shade of beech and birch trees. In a refined and elegant atmosphere, we taste the dishes of the Como tradition: from risotto with perch fillets, to polenta uncia, from missoltini, to desserts, such as the miascia cake, the cutizza and the rusumada. Our Cesarina is waiting for you to rediscover and savor traditional Larian products together.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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