Cooking classes

Cooking class on fresh pasta and family delicacies

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Catia

Parma

Duration 3h

Max 6 guests

Spoken languages:  Italian, English, French

Hands-on cooking class with starter, pasta and dessert followed by lunch and dinner with the recipes prepared during the class

Shared Experience
Your experience
  • Erbazzone di Parma - Raw pretzels and Parmesan - Canapés
  • Parmesan tortelli with ricotta and herbs
  • Sweet tortelli from Parma

Inside my kitchen, I will take you on an authentic culinary journey to discover the gastronomic delights of Parma, which you can enjoy in a typical trattoria in the area.

You will witness the preparation of the recipes dearest to my family, from irresistible first courses to mouth-watering desserts: tortelli made with herbs, potatoes or pumpkin, egg noodles or potato gnocchi, and fragrant sauces for seasoning; various risottos, typical Parmesan desserts or tiramisu.

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€149.00 per guest

€75.00 per child

Where
You’ll receive the exact address after the booking
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Catia
Cesarina from 2023Location: Parma    Languages: Italian, English, French
Una passione particolare per i dolci!
 Tantissimi i piatti della tradizione italiana, locale e famigliare, tutti appetitosi, spesso semplici e veloci da preparare.
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