Cooking classes
Homemade pasta and family recipes in Parma
4.9
Catia
Spoken languages: Italian, English, French
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
In my kitchen I will guide you on an authentic journey into the flavors of Parma, between tradition and passion.
You will learn how to prepare family recipes, such as tortelli di erbetta or potato tortelli with soffritto, egg noodles, potato gnocchi, creamy risottos and fragrant sauces. We will end with a typical Parmesan dessert or an irresistible homemade tiramisu. A genuine cooking class, in the heart of Emilia, to discover true homemade Parmesan cuisine.
€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00
per guest€67.00 per child
Reviews
4.9
15 reviews
- We had an amazing experience with Catia and her family. The food and company were great. Catia’s pasta was a standout. She showed us how she made it. Absolutely delicious. Julia, Catia’s daughter was so patient in translating all night. Was truly unique to be able to spend a night with Catia at her home and with her family.
- Come possono festeggiare il loro cinquantesimo compleanno due amiche appassionate di buon cibo? In cucina ovviamente! Ma questa volta non la loro ma quella di Catia la Cesarina di Parma. Infilati i grembiuli ci siamo messe al lavoro. Sfoglia da tirare e ripieni da preparare. Il risultato? Degli ottimi tortelli con la ricotta e le erbette. Molto buona anche la variante con ripieno di patate. Un pranzo piacevole sia per il cibo che per la compagnia. Grazie ancora a Catia e a suo marito per la bella giornata. Ci siamo sentite come a casa! Esperienza consigliatissima.
- A fabulous evening with wonderful Catia and her husband. Excellent food and conversation . Loved to watch and learn from Catia. An unforgettable experience. We highly appreciated the delicious local cuisine lovingly prepared in our presence by Catia. We highly recommend this local dinner.
- My husband and I had a wonderful cooking class. Catia and her husband were very welcoming and patient with me learning how to speak italian. They showed us local pastries and a little bit of the local area since the markets are closed in August. We cooked two types of pasta, and quick and easy to make tiramisu. We also enjoyed delicious aperitifs throughout the experience, that showcased local prosciutto and parmigiana. This is a great experience if you want to chat and enjoy a relaxed cooking class, no stress, just fun! Thank you so much for hosting us in your space and sharing these recipes with us!
- Catia and her husband were so kind to us when they invited us into their beautiful home just outside Parma. Even though Catia said she wasn't a pro, the food was absolutely delicious. Thank you for welcoming us into your home and good luck on your trip across Europe next year!
Tororke - December 2025
Caterina e Chiara - October 2025
Carol and James - September 2025
Monica - August 2025
Josephine - July 2025
€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00 per guest
Where
Catia
Cesarina from 2023Location: Parma (PR) Languages: Italian, English, FrenchUna passione particolare per i dolci!
Tantissimi i piatti della tradizione italiana, locale e famigliare, tutti appetitosi, spesso semplici e veloci da preparare.
Tantissimi i piatti della tradizione italiana, locale e famigliare, tutti appetitosi, spesso semplici e veloci da preparare.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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