Food & Wine Tours
Food and wine tour of the castles of the Parma region
5.0
Market tour with a hands-on cooking demonstration to uncover all the secrets behind one of the menu's dishes
Private Experience
Your experience
- Cold cuts of the house
- Cappelletti (homemade pasta) with broth
- Pork cheeks
- Cake with ricotta cheese
A true journey into the past through the castles and abbeys of the Parma lowlands, places that saw the birth of Giuseppe Verdi. The tour includes a visit to food markets offering typical products of the area, including the delicious Parmigiano Reggiano cheese and Parma ham. The grand finale will be a tasting at the villa, with a lunch or dinner consisting of three courses followed by a dessert, all accompanied by excellent local wines.
€139.00 per guest
(€69.50 per child)
Remaining char: 500
Total: €139.00
€139.00
per guest€69.50 per child
Reviews
5.0
8 reviews
- We had the pleasure of joining Mauro and Natalia for their Cesarine culinary experience in Parma, and it was absolutely excellent from start to finish. The food was delicious—authentic, fresh, and full of flavor. Mauro and Natalia were exceptional hosts: warm, welcoming, and genuinely passionate about sharing their culinary traditions. Their hospitality made us feel right at home, and the experience was as heartwarming as it was delicious. This was a highlight of our trip, and we would highly recommend it to anyone visiting Parma!
- We had the pleasure of joining Mauro and Natalia for their Cesarine culinary experience in Parma, and it was absolutely excellent from start to finish. The food was delicious—authentic, fresh, and full of flavor. Mauro and Natalia were exceptional hosts: warm, welcoming, and genuinely passionate about sharing their culinary traditions. Their hospitality made us feel right at home, and the experience was as heartwarming as it was delicious. This was a highlight of our trip, and we would highly recommend it to anyone visiting Parma!
- Mauro & Natalia are phenomenal hosts! Their home and garden are gorgeous and the entire experience was spectacular. The food was fantastic and their warmth, hospitality & generosity were exceptional. I highly recommend booking with Mauro & Natalia!
- I tagged along to Italy with my husband for his work. I booked this cooking class as something to do while he was busy. I love cooking and could not have anticipated what an amazing adventure I was about to have. Mauro and Natalia proved to be amazing hosts with a beautiful home. Their flexibility and willingness to learn and teach are what made this experience unforgettable. I was originally booked at a different home, but they had to cancel and I was unavailable the other date they had. Fortunately for me, Mauro and Natalia accepted me as their first guest in their kitchen. They are working to learn English and are very good at communicating. They taught with such ease and are very knowledgeable cooks. This was my first trip a few months after my mom had passed away unexpectedly. I appreciated the distraction from my sadness and felt the love for cooking in their home kitchen. I would love to take my family in the future so they could experience the wonderful cooking class for themselves and I could see Mauro and Natalia again!
- It was amazing experience! I and Clara, my wife, visited Italy to celebrate our 20th wedding anniversary. In Mauro and Natalia's farm, we could enjoy real Emilia-Romagna style local home-made food together with very kind advise and explanation from Mauro and Natalia. It was great dinner and still we are missing. I would like to strongly recommend the foreign guests should visit there. Thank you so much, Mauro and Natalia!
Piotr and Ania - April 2025
Piotr and Ania - April 2025
Tara - April 2025
Sheridan - December 2024
Paul and Clara - September 2024
€139.00 per guest
(€69.50 per child)
Remaining char: 500
Total: €139.00
€139.00 per guest
Where
Mauro
Cesarina from 2023Location: Fontevivo Languages: Italian and EnglishThe pizza baked in a wood-fired oven is just the beginning of a culinary journey. From oven-baked dishes to Parmesan specialties, each bite is a celebration of Italian tradition and passion. The outdoor barbecue becomes the stage for memorable celebrations, while polenta on the wood stove offers comfort and authenticity. In this kitchen, every dish tells a story, inviting you to share the essence of Italian cuisine. Welcome to my world of unique flavors and traditions.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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