Food & Wine Tours

Fresh Pasta Experience: Discover the Heart of Emilia-Romagna

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Davide

Sant'Ilario d'Enza (RE)
Duration 3h
Max 4 guests
Spoken languages:  
Italian and English

Food Tour: discover the best places where to taste the finest local food & wine

Shared Experience
Your experience
  • Tagliatelle
  • Potato gnocchi
  • Pasta and Pesto alla Genovese
  • Tiramisu

In this fantastic experience, we will prepare two types of fresh pasta and a dessert together, all traditional Italian specialities.

We will make tagliatelle and potato gnocchi together, and serve them with a fresh tomato sauce and Genovese pesto, prepared on the spot, by you. And to finish, we will round off the day with tiramisu, which, of course, we will also prepare together.

Total: €153.00

€153.00 
per guest

€77.00 per child

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Where

You’ll receive the exact address after booking
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Davide

Cesarina from 2026Location: Sant'Ilario d'Enza (RE)    Languages: Italian and English
I'm from Emilia, and for me promoting this region isn't a job — it's a mission. Emilia is one of the most generous lands in Italy: this is where some of the most celebrated and beloved food excellences in the world are born, from Parmigiano Reggiano to Prosciutto di Parma, from Culatello di Zibello to Salame di Felino, from Coppa Piacentina to many other hidden gems that even locals sometimes overlook. My goal is simple: to let you taste, discover and fall in love with these unique products — because behind every wheel of Parmigiano, every slice of culatello, there is a story, a craft, a tradition that deserves to be passed down. Welcome to Emilia! 
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