Food experiences

Lunch of freshly made Gnocco fritto and Tigelle

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Alexsandra

Carpi

Duration 4h

Max 6 guests

Spoken languages:  Italian and English

Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina

Shared Experience
Your experience

    Experience tasting the most traditional food of our province of Modena.

    We will make you eat the famous tigelle and freshly kneaded gnocco fritto stuffed with ingredients from our vegetable garden, in a homemade atmosphere amid wheat fields and our plain.

    Menu Appetizer Zucchini and potato omelet Freshly made fried dumpling Tigelle Pesto for tigelle Mixed cold cuts: prosciutto, mountain cracklings, mortadella Pinzimonio: spring onion, carrots, fennel, radishes

    Side dish: Stewed ribs Eggplant in tomato sauce

    Water Lambrusco wine

    Dessert: apple pie with mascarpone

    Coffee in mocha Homemade limoncello and nocino

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    €88.00 per guest

    €44.00 per child

    Where
    You’ll receive the exact address after the booking
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    Alexsandra
    Cesarina from 2024Location: Carpi    Languages: Italian and English
    We cook with fresh ingredients sourced directly from our garden and our chickens. Every month, we organize special events where we will delight you with dishes cooked on a wood stove, just like our grandmother used to do. We invite you to experience a unique culinary adventure, bringing you back to the roots of good cooking. Are you looking for a cozy and spacious place to host special lunches with your family and friends? We have the perfect solution for you! Our home is the ideal location to celebrate unforgettable moments together.
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