Cooking Classes
Making pasta and feeling at home:the essence of Casa Maltese
5.0
Typical experience
Gianfranco
Spoken languages:
English and Italian
Cesarina Green
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Learning to make homemade pasta with just water and flour is more than just a cooking lesson. Imagine being welcomed into a historic cellar and embraced by a warm family that makes you feel right at home. Donning your cooking gear, toasting with a sparkling Sicilian wine, and then being swept away by the experience is just the beginning. This is a journey that words can hardly capture; it’s something you need to experience to truly understand its magic and authenticity.
Remaining char: 500
Total: €90.00
€90.00
per guest€45.00 per child
Reviews
5.0
13 reviews
- I truly don't know if it could have been a better experience. We started out making 2 fypes of pasta. The instructions were simple to understand and complete. The Mom & Son exchanges were so fun! The food we were served was all from their garden. They gave us enough food to last for at least 2 additional meals. The hospitality was top notch. If we ever come to Marsalas again, we will be doing this experience again. We loved the time we spent with them
- We thoroughly enjoyed our experience with Gianfraco and Mama Maria who made us feel so welcome in their home and made the evening entertaining and fun. Their passion for food and produce shone throughout the evening. The location, decor and family history was authentic and added to the evening. Their generosity was overwhelming and their passion was evident in the food they presented to us, definitely dont eat before your class. You wont be disappointed and we recommend you try for yourself. Thank you Gianfranco, Maria and Billy.
- What a great experience!! 🫶 Gianfranco and his mother are so lovely People! 🙏😍 They love their traditions and their farm. Everything is perfectly good chosen, for the experience. From the food, to the decoration and the cooking. Gianfranco produces all by himself and he is driven by his passion for his farming. I really recommend this cooking experience. And remember to be hungry when you get there. There will be a lot of delicious stuff to taste.
- Incredible experience. We were treated like royalty by Gianfranco, who is warm, passionate, generous, and who made this moment an authentic and wonderful escape. Everything is fresh, home-grown with love (from the wheat to the wine, as well as the vegetables, olive oil...). We want more... We will be back. Grazie mille Gianfranco.
- I was at Gianfranco's for a cooking course and dinner. It was amazing. Gianfranco and his parents were so kind and you really noticed that they love what they do. The food and the wines were amazing, all grown, produced and by Gianfranco and family. Such a beautiful place. I would recommend 10/10
Jenni M -
Steve and Sharon -
Elly & Alex -
Translated from French•
Isa et Franck G -
Abi -
Where
Gianfranco
Cesarina from 2020Location: Marsala (TP) Languages: English and ItalianWe are in Marsala, a city famous for the production of the homonymous wine, which has made it, since 1987, the "City of Wine". Our Cesarino, Gianfranco, together with his family, carries on the past, present and future of a company now in its fifth generation. The protagonists are the dishes of peasant culture, representative of Sicily, simple and essential. Ingredients of the dishes? Everything that comes from the farm at km 0, from flour to garden products, oil and wines, of course.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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