Menu featuring the authentic flavors of Sardinia

Name: Cesarine - Menu featuring the authentic flavors of Sardinia
Brand: Cesarine
SKU: 4go1vT1QQB
Price: 95 EUR
Availability: InStock
Rating: 5 (5 reviews)

5.0

Carla

Silea

Duration 2h 30m

Max 3 guests

Spoken languages: Italian and English

Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina

Private Experience

Your experience

In a relaxing and cozy outdoor setting, we will begin lunch with a delicious appetizer consisting of Guttiau, the typical grilled and flavored Sardinian bread, accompanied by mixed meats and cheeses, all paired with a Vermentino wine.

As a first course, enjoy delicious gnocchetti with wild boar sauce, followed by a second course of lamb and/or pork ribs stewed in vernaccia sauce, with olives and mushrooms, accompanied by grilled polenta. To accompany the first and second courses, we will offer a Cannonau wine. To end the meal, you will taste the classic and unfailing Tiramisu, followed by a good coffee.

€95.00 per guest
(€47.50 per child)

€95.00 per guest

€47.50 per child

Reviews

5.0

5 reviews

: Es war fantastisch! Carla ist super lieb und ich hatte wirklich viel Spaß und habe viel gelernt. Und es war so lecker. Ein unglaubliches Erlebnis. Grazie Carla!
: Had a lovely and highly memorable evening with Carla and her husband Georgia as our hosts for aperetivos while visiting Treviso. They made it so much fun, and were game for our non existent Italian + Google translate. Had fun getting to know them, and Carla made delicious food for us to taste and try, even accommodating me as gluten free. Great conversation and new friends! Recommend this for folks interested in a different experience and wanting to learn more about local cultures and lives.
: Es war ein wunderbares Erlebnis, es hat soviel Spaß gemacht ,wir haben viel gelacht. Carla ist eine wunderbare Lehrerin und sie hat mein nicht so perfektes italienisch immer verstanden. Es war ein perfektes Erlebnis .Carla ist einfach toll als Lehrerin und auch als Gastgeberin. Ich kann es jedem nur empfehlen.
: I had the best time at Carla’s pasta making class! Her and her family could not have been more kind, friendly and welcoming. I am vegetarian, which was no problem for them to cater for. We made gnochetti and ravioli which was put with delicious tomato sauce and a sage/butter sauce. There was also plenty of snacks and wine during the rest breaks. After the “all you can eat pasta” I had the most delicious tiramisu. I left the class with a full stomach and the biggest smile. Carla and her husband are great at teaching and demonstrating. They had so much knowledge to share. It was also really interesting to learn about their roots in Sardinia and the differences in food and wine across Italy. I HIGHLY recommend this class to anyone in the Treviso area looking to do a cooking class. I could not have had a better time. Thank you so much Carla!
: I had a lovely evening with Carla and her husband coming up king and eating al fresco in the charming garden. Though I have eaten pasta most of my life, it was my first time making pasta from scratch, and truth be told, Giorgio did more than me. I could almost hear his Sardinian mother tut-tutting at my attempts to roll the gnocchettii! The ravioli filling was a revelation, and the tiramisu and local Prosecco and Soave exactly as delicious they should be in in their home region of Veneto. Though my Italian is non-existant, Carla was a great Cesarina and made sure I understood all the steps and enjoyed my evening.

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€95.00 per guest
(€47.50 per child)

€95.00 per guest

Where

You’ll receive the exact address after the booking

Carla

Cesarina from 2023Location: Silea Languages: Italian and English

Buonasera, sto ancora allestendo la casa e gli spazi per accogliere gli ospiti.Il menu è in elaborazione ma prevede cucina tipica sarda con rivisitazioni venete. Comunque predomina un menù tipicamente sardo Queste sono immagini provvisorie