Radici Pop: Tradition with a twist

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

My cooking comes from the heart and is deeply rooted in tradition; it is a place where the flavours of Sardinia meet those of Milan, creating a culinary journey rich in history, passion and authenticity.

I will welcome you into my home for a special cookery class, during which you can choose from some of the most beloved traditional recipes from Sardinia and Milan. Together we’ll prepare dishes steeped in memory, following techniques and secrets passed down through the generations, with that personal touch that makes every experience unique.

Amidst aromas, colours and authentic ingredients, we’ll discover the joy of cooking together and sharing the results at the table, in a welcoming setting where food returns to being what it has always been: a moment of togetherness, warmth and conviviality.