Cooking Classes
Rossella’s Sicilian Christmas – Limited Edition
5.0
Rossella
Spoken languages:
Italian, English, French
Cesarina Green
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- A welcome aperitif with Prosecco, assorted bruschetta and a platter of local cured meats and cheeses.
- Almond biscuits: traditional biscuits made with ground almonds and baked in the oven.
- Biancomangiare: a traditional dessert from Messina made from milk, sugar and starch.
- Messina-style sfinci: deep-fried leavened dough filled with raisins and coated in caster sugar.
- Nutella puff pastries: little triangles of puff pastry filled with hazelnut cream and baked in the oven.
Rossella’s Sicilian Christmas – Limited Edition
A journey through the flavours, aromas and traditions of a Sicilian Christmas.
At Christmas, the kitchen becomes the heart of the home, the place where family, memories and traditions come together. I invite you to enjoy a special experience in my kitchen, dedicated to traditional Christmas sweets, so that together we can discover some recipes that evoke the scent of home and festive celebrations.
You’ll be welcomed with a delightful aperitif, featuring a glass of Prosecco, a generous platter of local cured meats and cheeses, and a selection of bruschetta made with local ingredients.
After the toast, we’ll put on our aprons and begin our cookery class, preparing these delicious specialities together:
- - Sicilian almond biscuits, soft and p
Vegetarian
Remaining char: 500
Total: €326.00
€163.00
per guest€82.00 per child
Reviews
5.0
88 reviews
- Wonderful experience cooking with Rossella. She taught us to make pasta and a wonderful tomato sauce. It was such an authentic experience!
- In the crowded town of Messina we were welcomed in Rossella‘s quiet, beautiful home. It was perfectly organized and the communication with her husband Giuseppe via phone worked without problems. Also during the event we learned a lot about Sicily and of course the art of preparing Arancini. Rossella showed us how to prepare them and now we are pretty sure, we will be able to repeat the process at home, also thanks to her videos and further recommedations for ingredients and kitchen utensils. Thank you so much for the unique experience!
- What a wonderful unique experience. Rosella and Giuseppe welcomed us into their home and showed us a real Italian family. This was not touristy at all. It was very real and unique thank you so much Rozella and Giuseppe!
- Our group of 12 had the most wonderful time at this cooking class on Monday! The host and their family were so welcoming and made us feel right at home. It was our favorite excursion of the entire cruise. The pasta and everything we made together were absolutely delicious, and we really appreciated them sharing their recipes with us so we can try making the dishes again at home. We’ll remember this experience for a long time and highly recommend it!
- Simply an exquisite day with Rossella. She and Giuseppe went above and beyond welcoming us into their home and teaching us. Hands down a fantastic experience!
Kristine -
Meike -
Stacey Eddy -
Tabetha Duckro -
David A. Talenti -
Where
Rossella
Cesarina from 2020Location: Messina (ME) Languages: Italian, English, FrenchI have always been passionate about cooking, with the desire to try new recipes and experiment with new tastes, always maintaining a bond of flavors and smells of my Sicily. I like to take care of the presentation of the dish and I like to share my passion with others. My house is large and welcoming, always ready to host friends and tourists to whom I can give the pleasure of tasting some local delicacies.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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