Cooking Classes

Tagliatelle and ravioli in a cosy Milanese home

5.0
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Giuliana e Marco

Milan (MI)
Duration 3h
Max 10 guests
Spoken languages:  
Italian and English
Cesarina Green

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Private Experience
Your experience

    In the heart of one of Milan’s most elegant neighbourhoods, I will welcome you into a spacious and refined kitchen to enjoy an experience dedicated to the art of fresh, handmade pasta. Weather permitting, we will enjoy the dishes we have prepared together on a romantic, flower-filled terrace lit by soft lights, in an intimate and welcoming atmosphere.

    During the cooking class, we will prepare tagliatelle, ravioli and tortelloni, learning to work not only with traditional fresh egg pasta, but also with green pasta and the classic ‘paglia e fieno’. We will also make various seasonal fillings, from pumpkin and spinach to mushrooms and other local specialities. At the end of the class, we will enjoy the dishes we have prepared together, accompanied by an excellent local wine and tiramisu.

    Total: €314.00

    €157.00 
    per guest

    €79.00 per child

    Reviews

    5.0
    73 reviews
    A truly special evening from start to finish. Giuliana, her son Philippe, husband Marco, and pup Aldo were the most gracious hosts. We learned so much and cannot wait to try our skills when we return home. Search no more for a cooking class, this is the one you want to take!

    Mark & Gina - 

    We truly enjoyed learning how to make pasta from scratch! Giuliana and Filippo are wonderful hosts who make you feel right at home. The pasta turned out absolutely delicious, and their charming home made the experience perfect.

    Silvia  - 

    After spending several months in Milano it was a pleasure not only to be in a cooking class but to get closer to the Milanese culture. It was a pleasure to get to know the Italian culture closer. We finally learned to make Tiramisu properly !! So simple and delicious. With the help of Filipo , who speaks very good English, the class became and international exchange of cultures. Highly recomen this class.

    Maite G - 

    Giuliana was a great guest. We had an amazing time with her and her family, learning how to cook raviolis, tagliatelle and tiramisu together. Everything was delicious!! It was definetly a great experience and I would recommend it to anyone visiting Milan!!

    Arthur - 

    The "hands-on" team building with Giuliana was a wonderful experience. The whole group felt comfortable and, thanks to Giuliana's valuable advice, enjoyed making fresh pasta with their own hands to cook and taste! A big thank you from all of us who experienced something that will remain in our hearts.

    Translated from Italian•

    GCNI - Patrizia - 

    Where

    You’ll receive the exact address after booking
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    Giuliana e Marco

    Cesarina from 2021Location: Milan (MI)    Languages: Italian and English
    We are warm and welcoming people who love making others feel at home and taking care of our guests with genuine kindness and attention. Our passion for cooking has been part of our lives for as long as we can remember: we cook with love for our family and friends, who often request our dishes again and again! We spent three years living in London, where Giuliana gained experience in the catering world, cooking successfully for local families. We love cooking with care, simplicity, and a lot of passion—always putting the joy of sharing and connecting with others at the heart of everything we do.
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