Image Profile

Anna

Cesarina from 2022

My speciality: Zincarlin and white beans from Spain

I live in: Como

Spoken languages: Italian, English, French

Good to know

I offer vegetarian alternatives

Hi from Anna!

"I am a cook and a kitchen historian, I know the artisanal production realities of Como and its mountains. I search for historical dishes from northern Italy and I make them, often adapting them to today. Above all country dishes, where raw materials brought from the city are mixed , in the holiday villas of the city furniture, such as precious spices that only arrived in the city, with meats, vegetables and cheeses produced on the hills. Specialized also in French country cuisine ".

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My specialities
  •  Polenta croutons with mushrooms and livers
  •  Zincarlin and white beans from Spain
  •  Baked potatoes with black truffle
Experiences
Reviews
5.0
43 reviews
Amazing fun night, great food and wine, great place and so good to learn off a special Italian cook. Loved it.

Sharon & Gary - September 2024

My husband and I booked this cooking class for our honeymoon and we the BEST time! Anna was amazing and we learned how to make some of the most delicious food I have ever had. Highly recommend this experience and Anna!

Gabby P - September 2024

Anna was great. Very hands on experience and you’ll learn quickly. We’ll be making risotto and tiramisu for family and friends.

Richard and Jennifer - July 2024

Anna was an amazing host. She prepared appertivo for us when we arrived and showed us her home. Which was gorgeous by the way - it had amazing views of the lake and mountains and a huge terrace where she grew fresh herbs and spices. For dinner we learned how to make traditional risotto Milanese and Tiramisu. It turned out so tasty! I would highly recommend the Cesarine cooking experiences, and definitely recommend Anna! We left her house full, happy and with leftover Tiramisu. What could be better???

Colleen S - June 2024

This was such a unique experience. Anna welcomed us into her home like part of her family and we shared a delicious, authentic home cooked 3-course meal. Highly recommend.

Scott Burling - June 2024

Where
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