Cri e Stefano
Cesarina from 2020My speciality: Bigoli with donkey ragu
I live in: Grezzana
Spoken languages: Italian, English, German
Good to know
I offer vegetarian alternatives
Hi from Cri e Stefano!
Our Cesarino Stefano lives in one of the most fascinating cities in Italy, Verona, together with his partner, with whom he shares a passion for cooking and the search for ancient flavors. "I am very attached to my territory and I deeply love traditions, for this reason I am constantly looking for the best local raw materials."
My specialities
- Sardines in saor
- Bigoli with donkey ragu
- Polenta and snails
Experiences
Cooking classes (8)
Food experiences (2)
Food & Wine Tours (3)
Reviews
5.0
57 reviews
- BEST COOKING CLASS WE HAVE BEEN TO! If you're looking for an authentic hands on experience book this right now. My Fiancee and I chose the Egg to Pasta Experience and oh my did we love this! Our host Cri was amazing. She has so much experience in cooking and is an excellent teacher and presence to be around. In addition to our class, we got a tour and a bottle of wine and some delicious dessert. It was truly an amazing experience. One of the best things we did in our trip. We are so happy we booked this. We will be making homemade pasta from now on!
- Ich habe den Kochkurs meiner Tochter als Überraschung geschenkt und was soll ich sagen…. es war ein wundervoller Abend bei und mit Cristiana. Sie ist so herzlich, man fühlt sich willkommen und man spürt ihre Leidenschaft fürs Kochen. Wir haben viel gelernt und hatten viel Spaß. Auch unsere vielen Fragen konnte Cristiana alle beantworten. Wieder zu Hause haben wir unsere neuen Kochkünste sofort in die Tat umgesetzt und es war soooo lecker. Dieses einmalige Erlebnis wird für immer in unserer Erinnerung bleiben. Danke liebe Cristiana für die schönen Stunden bei Dir.
- Literally one of the best experineces of my life! Christiana was the best and we had the best time!
- John and I had a marvelous morning with Cristiana in her charming home! We were first able to meet her cute chickens who so kindly shared their eggs for making our tagliatelle and tortellini. Both served with a wonderful local red wine. The lesson was quite easy to follow (except for our ineptitude at making the tortellini!) . The results of our efforts were delicious!! All the while totally enjoying our free flowing conversation with Cristiana, who speaks very good English. We highly recommend her class and would take it again if we ever make it back to this beautiful Verona!
- If I could give this class 10 stars I would! Cristiana was an INCREDIBLE chef and host. We were honored to be hosted in her home and she shared so much with us about the local area, cooking, and also would help me with my Italian. I was actually sad when we had to leave as it felt like we were with family. Cristiana taught us tiramisu, pizza and we even had time to make focaccia. The recipes were simple, delicious and Cristiana was very prepared. We learned that she had previously had a restaurant and her experience shows. Thank you Cristiana for one of our most memorable experiences and please hug cat for us ♥️
Irasema & James - October 2025
Nora - October 2025
Aimee - September 2025
John and Shirle - September 2025
Kim & Mike - September 2025