Hi, from Francesca!
"My name is Francesca, I live in Scafati, a city in the province of Salerno, a few kilometers from the Pompeii excavations. I welcome my guests in a villa surrounded by an oasis of greenery and tranquility, located in a strategic point to reach the historic center of Pompei. My grandparents left me an important legacy: the love for cooking. I bring to the table genuine products grown in my garden, through traditional Neapolitan and family recipes. "
- Neapolitan fresella with confit tomatoes, ricotta and shrimps
- Pasta beans and mussels cooked in terracotta pots
- Cod balls
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