Corsi di cucina

Pasta Lovers: corso di cucina italiana autentica

5.0
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Francesca

Como

Durata 3h

Max 4 ospiti

Lingue parlate: Italiano e Inglese

Corso di cucina: impara a cucinare le ricette della tradizione italiana con una Cesarina locale

Esperienza condivisa
La tua esperienza

    Unisciti a me per un corso di cucina autentica italiana e lombarda, iniziando con un fresco aperitivo (alcolico e analcolico) accompagnato da deliziosi antipasti assortiti. Metterai le mani in pasta preparando alcuni tra i migliori piatti tradizionali fatti in casa. Al termine, potrai assaporare le creazioni accompagnate da un eccellente vino locale. Per chiudere in dolcezza, un classico tiramisù fatto in casa. Vivi un’esperienza culinaria unica e indimenticabile: prenota subito il tuo posto nel nostro cooking class!

    Totale: 153,00 €

    153,00 € 
    per ospite

    77,00 € per bambino

    Recensioni
    5.0
    6 recensioni
    Thank you Francesca & Luca for a lovely evening. What a fun experience, learning how to prepare real Italian food. The recipes were simple but soooo delicious. You made us all feel welcomed from the moment of pick up, through the cooking experience and sharing the delicious food prepared by all. What a way to finish off in Como. I would 100000% recommend your experience, it was fantastic.

    Laugh and learn from the lovely locals. - settembre 2025

    This was the most amazing experience we had in Italy! They were both so welcoming, kind, and knowledgeable about the dishes we were making and guided us every step of the way. We shared laughter, conversation, and all had such a wonderful time together. If you are in Italy, I urge you to book this unforgettable 5 star experience with the most amazing hosts! Xoxo Morgan

    Morgan Blackmon  - agosto 2025

    An Unforgettable Honeymoon Experience! My partner and I took a pasta-making class in Italy as part of our honeymoon, and it turned out to be one of the absolute highlights of our trip! From the moment we arrived, we were welcomed like family. The setting was dreamy—rolling countryside, rustic kitchen, and the aroma of fresh herbs and garlic in the air. Our instructor was not only incredibly skilled but also warm, funny, and passionate about Italian cuisine. We learned to make everything from scratch—kneading the dough, shaping the pasta by hand, and pairing it with delicious, regional sauces. It was hands-on, immersive, and surprisingly romantic! We sipped local wine, laughed a lot, and sat down to enjoy our creations at the end. The food was incredible, but what really made it special was the experience of doing it together. If you’re in Italy for your honeymoon—or any special occasion—do not miss this! It’s more than just a cooking class; it’s a memory we’ll cherish forever. Grazie mille! 🇮🇹🍷🍝💕

    Mikayla - luglio 2025

    Our class with Francesca and Luca well exceeded our expectations. They were both incredibly kind, humorous and hospitable. The food was delicious and the conversation was great! We would recommended this experience to anyone.

    Rosmara, Melanie and Gabriela - giugno 2025

    My boyfriend and I had an amazing dinner experience with Francesca and her husband. We had never booked something like this before when traveling, so we were a bit nervous at first. However, Francesca and Luca immediately made us feel like old friends and we had an amazing night learning how to make gnocchi and hearing about life in Como. The home made digestifs and Tiramisu were the best we had during our entire trip to Italy. We couldn’t recommend booking this experience more—it was truly one of the highlights of our trip!

    Tahnee - maggio 2025

    Dove
    Riceverai l'indirizzo esatto dopo aver prenotato.
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    Francesca
    Cesarina dal 2024Città: Como    Lingue: Italiano e Inglese
    La nostra cucina si ispira principalmente alla tradizione italiana, con piatti iconici come pizza, lasagne, polpette, risotti, polenta, pizzoccheri e diverse preparazioni a base di carne. Abbiamo anche una grande passione per i dolci, tra cui il tiramisù, le crostate con crema pasticcera, torte di vario tipo e meringhe. Pur rimanendo legati alle radici della cucina lombarda, amiamo sperimentare nuovi accostamenti, aggiungendo un tocco di creatività ai nostri piatti. 
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    FAQ

    Come funziona?

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    Famiglie e viaggiatori solitari, Benvenuti!

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