Barbara
Cesarina dal 2021Piatto forte: Tagliatelle fatte in casa con il ragù
Vivo a: Torino
Lingue parlate: Inglese, Spagnolo, Italiano
Buono a sapersi
Offro alternative vegetariane
Ciao da Barbara!
"Sono cresciuta ad Acqui Terme, in campagna, con papà e famiglia contadina e produttrice di vino (per consumo familiare). Ho sempre cucinato volentieri cose sfiziose e gustose. Recentemente mi sto specializzando nella produzione di pasta fresca e pizza. Secondi di carne, anche di cavallo (influenze salentine, pezzetti di cavallo soprattutto). Potrei offrire facilmente sia un menù piemontese che uno salentino con orecchiette fatte in casa e pezzetti di cavallo, accompagnati da un ottimo primitivo salentino. Mi piacciono i gusti decisi e i piatti saporiti e cerco sempre di dare carattere ai piatti. Mi piace usare gusti e spezie".
Le mie specialità
- Tomini al verde
- Tagliatelle fatte in casa con il ragù
- Arrosto di vitello con le mele
Esperienze
Esperienze gastronomiche (3)
Recensioni
5.0
9 recensioni
- We loved our cooking class with Barbara and look forward to trying the recipes on our own. She was warm, engaging, and wonderful!
- Barbara was a wonderful host and her Menue was superb…I can definitely recommend her to anyone
- Very nice experience. Barbara is really a great host. We felt comfortable very quickly at her place. Time flew by at an incredible speed while preparing pasta and tiramisu and discussing while sharing a glass of wine.
- Barbara was such an incredible host! The best part for our family was her experience having little ones in the kitchen. We all had fun, learned a lot, ate well (of course), and felt completely at home. Thank you!
- My son and I thoroughly enjoyed this experience. We learned a lot. He absolutely hates spinach, but Barbara made a mix of spinach, leek and ricotta cheese. (I need that recipe!) He had a large portion of the ravioli when it was complete. Now, he wants to make ravioli at home. But I do not have any of the equipment- so I have to roll out the pasta etc with a rolling pin and make them by hand. Oh well.... We would certainly do another class like this again.
Susan - luglio 2024
Richie - maggio 2024
Patrick - aprile 2024
Meghana M - ottobre 2023
Miss Karen - luglio 2023