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If you are looking for a mix of beauty and taste, Catania is the perfect choice.
Overlooking the Ionian Sea, kissed by the sun and blessed with the fertile soils Mount Etna, Catania offers a rich and varied gastronomy.
The flavours are the legacy of the melting pot of the past and the ingredients are bursting with flavour. The Catanese cuisine is a reflection of the traditions both of the farmers and the sailors and the iconic “pasta alla Norma” is its greatest expression. Fill your table with Catania's delights, and take home new cooking skills and local knowhow.
Italy has so many vegetarian options to offer - if you know where to look! Take home authentic Italian cooking skills to last a lifetime.
The Cesarina will teach you the secrets of three typical dishes (starter, pasta and dessert), based on their own family recipes and what’s in season. Then taste the fruit of your labour accompanied by local wine.
The perfect experience for avid cooks looking for vegetarian choices in Italy.