Cooking classes
Sicilian cooking class with Cesarina Fernanda
5.0
Fernanda Michela
Spoken languages: Italian and English
Small Group hands-on cooking class with 2 pasta recipes and tiramisù
Shared Experience
Your experience
- Ravioli with Sicilian ricotta and Bronte pistachio
- Busiate (pasta) with pesto in the manner of Trapani
- Traditional Italian tiramisu
I am Cesarina Fernanda, a food blogger and a passionate mom who loves traditional Italian cuisine, with a particular fondness for Sicilian dishes. I dedicate many hours each day to cooking, always in search of new flavors and recipes to share.
I invite you to my home for an unforgettable culinary experience. Together, we will prepare busiate with Trapanese pesto, a delightful sauce made with tomatoes, basil, almonds, pecorino cheese, and extra virgin olive oil. In agreement with you, we can vary the menu by making a seasonal pesto or sauce.
We will then move on to egg pasta filled with ricotta and Bronte pistachios, a true delicacy that will captivate you. And to finish beautifully, we will prepare the most classic of Italian desserts: coffee tiramisu!
I can't wait to welcome you!
Vegetarian
€145.00 €119.00 per guest
(€60.00 per child)
Remaining char: 500
Total: €119.00
€145.00 €119.00
per guest€60.00 per child
Reviews
5.0
3 reviews
- We had the best time at Fernanda’s pasta and tiramisu making class! Fernanda and her wonderful family graciously opened up their home and kitchen to us for an unforgettable experience. Fernanda was a great teacher, we had so much fun learning all about technique and making each dish from scratch. Wed highly recommend Fernanda to anyone looking for an authentic Sicilian experience!!
- I had the most wonderful experience at Fernanda’s cooking class! From the moment we arrived, we felt so welcomed into her beautiful home. Fernanda, along with her sister and daughter, guided us through the process of making fresh, authentic Italian pasta from scratch. Their passion for cooking and sharing Italian culture truly shined throughout the experience. One of the things I appreciated most was how helpful they all were with translating Italian, making sure everyone could follow along and feel included regardless of language barriers. It made the class feel even more personal and engaging. The atmosphere was relaxed, friendly, and full of laughter—and of course, the pasta we made was absolutely delicious! If you're looking for a unique, hands-on cooking experience in a warm and authentic setting, I highly recommend Fernanda's class. It was one of the highlights of my trip!
- Hicimos el curso de pasta fresca solos mi marido y yo y nos sentimos como en casa. Fernanda y su familia son encantadores, amables, simpaticos y nos enseñaron los trucos y recetas de dos tipos de pasta y de tiramisú. Una experiencia autentica en todos los sentidos. Gracias por enseñarnos un poco mas de vuestra gastronomia y caracter y por ser tan hospitalarios :)
Daniel and Kaitlyn Kurtz - May 2025
Brittany - May 2025
Sara vide - April 2025
€145.00 €119.00 per guest
(€60.00 per child)
Remaining char: 500
Total: €119.00
€145.00
€119.00 per guest
Where
Fernanda Michela
Cesarina from 2024Location: Catania Languages: Italian and EnglishI love traditional Italian cuisine, with a particular fondness for Sicilian dishes. I am a food blogger and a mother who spends many hours a day cooking, always in search of new flavors and recipes, including international ones.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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