Cooking classes

Taste Sicily

5.0
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Antonella

Catania

Duration 3h

Max 5 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the lesson

Private Experience

Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.

Your experience
  • Mature Sicilian pecorino marinated
  • Smell of Sicily ravioli with ricotta
  • Almond granita

Catania is a special city, here Etna volcano meets the sea, and our cuisine tells of tradition, daily life and hospitality.

We will cook together in a friendly home mixing flavors and knowledge of Sicily, recipes that mothers and grandmothers have handed down and adapted to seasonality. Finally we will taste together what we have prepared and chatting about tradition and hospitality we will "taste Sicily"!

Reviews
5.0
4 reviews
Antonella is such a wonderful woman and cook! She welcomed me and my 12 year old son into her beautiful home in Catalina. She was very accommodating and thoughtful. She had an entire meal planned and smartly prepped some of the things that would take the longest (drying eggplant and frying it). We made busiati pasta and a long Sicilian macaroni pasta. We also made some amazing roasted red pepper/olive appetizer and a pecceriono onion appetizer (using olive oil from her brother’s trees!) The pasta we sauced two ways: a tomato sauce and a pesto (made with almonds, basil, cherry tomatoes, garlic, etc). Both were excellent. It was exchanging stories and learning about her culture.

Karen & Johnny - August 2023

Had a private class with Antonella and she made us feel like part of the family. Exceptional food and learned a few tricks. Her house itself is like a museum.

Great Experience  - May 2023

Antonella is a wonderful host! We enjoyed it very much learning to make pasta. The dinner with her family was Perfect and so nice! Grazie mille!

Regina Freuer - March 2023

Wonderful experience with a wonderful host! I learned so much going through the market and history of Catania on the way back to cook. Antonella graciously opened her home and taught me how to make hand-made pasta along with other traditional dishes. I would recommend this experience to everyone.

C. Baker - June 2022

€145.00 per guest

€72.50 per child

Where
You’ll receive the exact address after the booking
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Antonella
Cesarina from 2018Location: Catania    Languages: Italian and English
"I have always considered hospitality something important, a source of personal growth and development, through cultural exchange that can also pass through food. I have always loved cooking, since my adolescence, here in my home, inside of a mid-19th century building in the historic center of Catania, a city that with the beauty of its baroque, its climate, its lava soil gives the products a great flavor. "
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