What are the best cooking classes in Catania?

The best cooking classes in Catania are: Cooking class on Sicilian scacciata between wine and jazz Let's learn to cook together:3 traditional recipes Let's cook together 3 traditional Sicilian recipes I Love pasta with 2 pasta recipes. Tiramisù and aperitivo

What are the best food experiences in Catania?

The best food experiences in Catania are: Culinary experience with Cesarina Vanessa Taste Sicily: an experience of authentic flavors Cous Cous, between tradition and culture Family traditions & culinary secrets: a scenic balcony feast

What are the best food & wine tours in Catania?

The best food & wine tours in Catania are: Catania fish market tour: a unique experience Between Art and Food! Tours and tastings From the center to the market On the stove Catania Food Tour and Local Market Experience

Come with me, I'll take you to Sicily!

Fernanda Michela

Catania

Duration 3h

Max 6 guests

Spoken languages: Italian and English

Hands-on cooking class with starter, pasta and dessert

Shared Experience

Your experience

Eggplant Caponata
Busiate alla Norma
Ricotta cheese tart

Come to my home and let yourself be intoxicated by the unmistakable scents of Sicily! I am Cesarina Fernanda, and together we will prepare eggplant caponata. With its intense aroma and sweet and sour flavor, caponata captures all the scents of the Sicilian summer in one dish: eggplant, tomatoes, onions, basil, and a few other ingredients will come together to offer you an extraordinary taste experience.

After savoring the Palermo-style caponata, our culinary journey will take us to Trapani with busiate, the famous homemade pasta, and then to Catania with the recipe for sugo alla Norma. We will finish on a sweet note with the scents of cinnamon, ricotta, and orange zest in a fragrant tart that will leave an indelible mark on your memories.

Vegetarian

€135.00 per guest
(€68.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €135.00

Gift an experience

€135.00

per guest

€68.00 per child

Reviews

5.0

4 reviews

: My wife and i were on our honeymoon and looking for an authentic Sicilian experience when we came across Fernanda’s pasta-making class, and we’re so glad we did! From the moment we arrived, Fernanda and her wonderful family welcomed us with open arms and made us feel like part of their own. The entire experience was beyond what we expected. We learned how to make several types of pasta, including tortellini, gnocchi, and ravioli with delicious homemade fillings. Fernanda and her sister also shared insights into Sicilian culinary traditions that made us appreciate the culture even more. There was plenty of laughter, amazing food (we ate until we were stuffed!), wine flowing freely, and a sense of warmth and joy that’s hard to put into words. By the end, it felt like we were leaving a family dinner, not a cooking class. If you’re in Catania and want an experience that feels truly personal and local, this is it. Thank you for one of our favorite memories of the trip!
: I had the most wonderful experience at Fernanda’s cooking class! From the moment we arrived, we felt so welcomed into her beautiful home. Fernanda, along with her sister and daughter, guided us through the process of making fresh, authentic Italian pasta from scratch. Their passion for cooking and sharing Italian culture truly shined throughout the experience. One of the things I appreciated most was how helpful they all were with translating Italian, making sure everyone could follow along and feel included regardless of language barriers. It made the class feel even more personal and engaging. The atmosphere was relaxed, friendly, and full of laughter—and of course, the pasta we made was absolutely delicious! If you're looking for a unique, hands-on cooking experience in a warm and authentic setting, I highly recommend Fernanda's class. It was one of the highlights of my trip!
: We had a fantastic experience at the cooking class in Catania with Cesarina Fernanda. Our group of eight was welcomed like family. Fernanda is truly exceptional, and it’s easy to understand why she’s so well known—her warmth, energy, and professionalism shine from the very first moment. We were greeted with a delicious aperitivo and excellent Sicilian wine, and her sweet family made us feel completely at home in their cozy and inviting house. The highlight for me was learning how to make fresh pasta. I already loved ravioli, but making busiate by hand has become my new favorite anti-stress passion! Fernanda’s instructions were super clear, and we had plenty of time to practice and enjoy the process together. We ended the experience with a beautiful dinner, enjoying the dishes we had prepared. She also shared all the recipes with us, and they’re available on her blog—super useful for recreating everything at home. I’m so happy to bring a taste of Sicily into my kitchen. Absolutely recommended!
: Hicimos el curso de pasta fresca solos mi marido y yo y nos sentimos como en casa. Fernanda y su familia son encantadores, amables, simpaticos y nos enseñaron los trucos y recetas de dos tipos de pasta y de tiramisú. Una experiencia autentica en todos los sentidos. Gracias por enseñarnos un poco mas de vuestra gastronomia y caracter y por ser tan hospitalarios :)