Cooking Classes
Pan Pizza: discover all secrets step by step
5.0
Massimiliano
Spoken languages:
Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
On the occasion of this special cooking class, I welcome you into my home in Catania to teach you the art of pizza making.
We’ll start by preparing together a high-hydration sheet pan pizza dough, using a simple technique accessible to everyone, with no need for machines. I will guide you step by step, making sure you understand each part of the process and sharing little secrets to help you achieve at home a soft and crispy dough that will impress your friends and family. You’ll discover how just a few ingredients — water, flour, and yeast — can come together to create a surprisingly delicious result. We’ll share a memorable experience, wrapped in a warm and welcoming atmosphere where you’ll have everything you need to feel right at home. Don’t miss this course — I’m waiting for you!
Vegetarian
Remaining char: 500
Total: €62.00
€62.00
per guest€31.00 per child
Reviews
5.0
33 reviews
- The explanation of the cooking process was so kind and helpful; it was the happiest and most memorable moment of my time in Sicily. I definitely want to try making the dish myself when I get home.
- It was such a happy memory! The warm atmosphere and friendly explanations made cooking Italian food a truly wonderful experience. If you’re considering joining this cooking class, I highly recommend it. you’ll definitely create great memories here. 100% recommended!"
- Take a moment to relax during your holiday, enjoy a good meal and escape the tourist hustle and bustle for two hours, whilst enjoying 5-star service all to yourself.
- A very pleasant experience and evening. We ate well, had fun, and played foosball; during the World Cup, it was especially entertaining. Meeting other people during such a relaxing evening was very nice.
- A lovely evening, we met other people in a convivial and friendly atmosphere. My wife and I had a great time and ate well. Recommended.
Limyeeun -
Younghoo -
Alexander -
Translated from Italian•
Marco -
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Andrea e Miriana -
Remaining char: 500
Total: €62.00
€62.00 per guest
Where
Massimiliano
Cesarina from 2025Location: Catania (CT) Languages: Italian and EnglishPassionate about cooking, I started my journey with desserts, but after attending courses on Roman-style sheet pan pizza and Neapolitan pizza, my passion truly settled in this area. Sheet pan pizza has a great advantage: it allows even non-professionals to achieve excellent results using simple household equipment. No need for mixers or professional tools—thanks to the "no knead" technique, you can make high-quality dough by following a few essential rules. One of the most important aspects is understanding the difference between dough maturation and leavening. These two steps are often confused, but it’s proper maturation that ensures a light, digestible dough with great flavor.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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