Food experiences
Typical cuisine on a terrace overlooking the vineyard
5.0
Maria Angela
Spoken languages: Italian, English, French
4-course Italian menu with cooking demo
Private Experience
Your experience
- Caponata with egg plant and other vegetables
- Macaroni with vegetable or meat sauce
- Meatballs rolled in lemon leaves
- Cassata in a glass or Watermelon jelly
My kitchen respects traditional recipes and uses locally sourced or homegrown ingredients as much as possible. Guests will be welcomed in a garden with a view of the sea and Mount Etna, under a gazebo placed on a terrace directly over the vineyard. Easily reachable with the provided directions, the house is located a short distance (1 Km) from the picturesque village of Sant'Alfio. The garden is rich in rare plants and aromatic herbs that are used in our dishes. Onsite parking available.
Vegetarian
€85.00 per guest
(€42.50 per child)
€85.00 per guest
€42.50 per child
Reviews
5.0
12 reviews
- Angela runs an excellent class; her English is excellent and the knowledge that she was able to pass onto me was A1. I enjoyed the pasta making and the Tiramisu was excellent. There needs to be an improvement in the way cesarine pass messages for the event
- A Wednesday very well spent! Angela offered up her home and her expertise to strangers, and with every tool to make pasta imaginable, her fingers nimble and sure, there was a story to follow every ingredient, and a love for food and the connection that can be found and shared in cooking together. Pasta was both made and consumed, as was the tiramisu; the table laden with "Angela treats", the air filled with laughter and the aromas of the meal just prepared and consumed. For anyone wanting to learn a bit about Italian culture, and get one's hands dirty doing it...I would 100% recommend Maria Angela as their Cesarine !!!!!
- Angela provided a great experience! She really went out of her way to make us feel comfortable and was a very gracious host. I really enjoyed learning how to make tortelloni and tiramisu.
- Angela was amazing, invited us into her home, shared local history with us. She taught us how to make delicious tortellini and cooked us an amazing Italian meal. Our best dining experience of our 2 week trip.
- What a wonderful experience! I am not an experienced cook, yet Angela made me feel at ease and our results were delicious! Would highly recommend!
Peter Warner - November 2024
Shelley - October 2024
Marina - September 2024
Marjorie - September 2024
Heidi Hassan - September 2024
€85.00 per guest
(€42.50 per child)
€85.00 per guest
Where
Maria Angela
Cesarina from 2022Location: Milo Languages: Italian, English, French"I like the traditional cuisine of Modena and experience new flavors and combinations, the result of the love for travel to accommodate contamination from other kitchens. I always look for genuine products, zero kilometer, attentive to seasonal products, environmentally friendly."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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