Food experiences
Typical cuisine on a terrace overlooking the vineyard
5.0
Maria Angela
Spoken languages: Italian, English, French
4-course Italian menu with cooking demo
Private Experience
Your experience
- Caponata with egg plant and other vegetables
- Macaroni with vegetable or meat sauce
- Meatballs rolled in lemon leaves
- Cassata in a glass or Watermelon jelly
My kitchen respects traditional recipes and uses locally sourced or homegrown ingredients as much as possible. Guests will be welcomed in a garden with a view of the sea and Mount Etna, under a gazebo placed on a terrace directly over the vineyard. Easily reachable with the provided directions, the house is located a short distance (1 Km) from the picturesque village of Sant'Alfio. The garden is rich in rare plants and aromatic herbs that are used in our dishes. Onsite parking available.
Vegetarian
Reviews
5.0
9 reviews
- Angela was amazing, invited us into her home, shared local history with us. She taught us how to make delicious tortellini and cooked us an amazing Italian meal. Our best dining experience of our 2 week trip.
- What a wonderful experience! I am not an experienced cook, yet Angela made me feel at ease and our results were delicious! Would highly recommend!
- What a great Italian experience to cook with a local. I learned so much.
- What a wonderful morning of cooking and conversation! I learned so much about the cuisine and culture of this region of Italy from my gracious hostess. She was knowledgeable and delightful!
- Angela è davvero fantastica! Oltre ad essere un'ottima cuoca ed insegnante è una persona molto colta. È stato veramente un piacere conoscerla e ascoltare: i suoi racconti sull'origine delle ricette, la cultura modenese e tanti altri aneddoti. Consigliatissimo!!
Marjorie - September 2024
Heidi Hassan - September 2024
Anna Y. - July 2024
Meredith - July 2024
Debora - May 2024
€85.00 per guest
(€42.50 per child)
€85.00 per guest
€85.00 per guest
€42.50 per child
Where
Maria Angela
Cesarina from 2022Location: Milo Languages: Italian, English, French"I like the traditional cuisine of Modena and experience new flavors and combinations, the result of the love for travel to accommodate contamination from other kitchens. I always look for genuine products, zero kilometer, attentive to seasonal products, environmentally friendly."
Experiences you may like
FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
What are the best cooking classes in Milo?
The best cooking classes in Milo are:
What are the best food experiences in Milo?
The best food experiences in Milo are:
What are the best food & wine tours in Milo?
The best food & wine tours in Milo are: