A Romagna cooking course combining tradition and conviviality

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Experience a genuine Romagna dinner cooked together with the Burdeli family, a journey through authentic flavours and recipes that tell the story of Romagna.

Savour dishes prepared together in the traditional way, from fresh, hand-rolled pasta to main courses full of character, right through to desserts from rural culture. Discover simple yet high-quality ingredients, prepared with skill and respect for the original recipes.

Pair each course with a selected local wine and let yourself be swept up in a convivial atmosphere, made up of shared tables, stories and genuine flavours that express the truest essence of Romagna cuisine.