Cooking classes

Cooking class with a view of Lake Como

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Duration 3h

Max 4 guests

Spoken languages:  Italian, English, French

Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the lesson

Private Experience

Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.

Your experience
  • Bruschetta with tomato
  • Risotto “alla Milanese” (risotto with saffron) with marrowbones
  • Tiramisù

We will cook risottos together and make fresh pasta, such as tagliatelle, ravioli and pizzoccheri with buckwheat and cheeses from the mountains of Lake Como . I will tell you the stories and legends that each recipe brings. And we will taste the dishes while enjoying a wonderful view of Como and the lake. We will also gather herbs in my garden and use them in the dishes we will cook and eat together.

26 reviews
Anna was an amazing host and chef!! We enjoyed our time so much with her from learning how to cook pasta and make ravioli to the aperitivo, snacks, and conversations. We would definitely recommend this experience!!

Abby and Hannah - April 2024

This was one of the most incredible experiences of my entire life! I can not recommend this experience enough. Anna was an absolutely incredible host! We spent the night cooking, chatting, and laughing. A bucket list experience I will never forget!

Jordan S. - January 2024

Anna was an excellent host! We prepared the most delicious pasta I have ever eaten. We did this class as a family, and it was a perfect way to learn more about Italian food and spend quality time together as a family. Anna is a delightful person and went above and beyond to make us comfortable in her lovely home.

Rice Family - January 2024

My husband and I treated my parents to a pasta making class in Lake Como. Everything was beyond expectations. Our host was Anna and she was phenomenal -- went above and beyond from the charcuterie she prepared ahead of time to her instructions making the pasta to her friendliness throughout the night. I would recommend this company and especially our host, Anna, time and time again.

Chloe - October 2023

Very nice evening, with a lot of good inside ideas. Our host was really good and gave us a memorable evening we will never forget

Erik Hanell - October 2023

€145.00 per guest

€72.50 per child

You’ll receive the exact address after the booking
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Cesarina from 2022Location: Como    Languages: Italian, English, French
"I am a cook and a kitchen historian, I know the artisanal production realities of Como and its mountains. I search for historical dishes from northern Italy and I make them, often adapting them to today. Above all country dishes, where raw materials brought from the city are mixed , in the holiday villas of the city furniture, such as precious spices that only arrived in the city, with meats, vegetables and cheeses produced on the hills. Specialized also in French country cuisine ".
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