Culinary experience: we discover the artichoke

Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina

It will be a real pleasure to welcome you to our penthouse with terrace.

Upon arrival, we will welcome you on the terrace where you can enjoy our welcome drink, a selection of cheeses and cold cuts accompanied by bubbles. Next, we will accompany you under our glass veranda, where you will find our beech-wood master table, a ten-foot-long setting of warm conviviality. The menu includes four courses, and we will begin with a crostone with provolone filante and Roman-style artichoke, followed by our homemade fettuccine with guanciale and artichokes. For the main course, we will offer saltimbocca alla romana with a side of broccoletti anguillarini or chicory ripassata. We will then conclude with a tiramisu, which you will prepare yourself with our guidance.