Food experiences

Dinner in the hills of Bologna-not just a Bolognese menu

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Ester

Bologna

Duration 3h

Max 8 guests

Spoken languages:  Italian, English, French

Tasting of traditional dishes

Shared Experience
Your experience

    I will be waiting for you at my home in the hills, surrounded by nature, with a breathtaking view of the city of Bologna. I will welcome you with a delicious selection of Emilian cured meats, served alongside the traditional Bolognese tigelle.

    For the first course, we will enjoy a dish of homemade pasta: the refined Tortelli con la Coda, accompanied by an exclusive demonstration of their preparation, in true 'Giorgio Armani style'.

    Next, a tender steamed veal roast, served with flavorful purple potatoes.

    We will end on a sweet note with pears in red wine, served with a velvety zabaglione cream.

    The entire meal will be enhanced by a carefully selected assortment of local wines, chosen to perfectly complement each course.

    I can't wait to welcome you! See you soon!

    Total: €123.00

    €123.00 
    per guest

    €62.00 per child

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    Where
    You’ll receive the exact address after the booking
    Image Profile
    Ester
    Cesarina from 2024Location: Bologna    Languages: Italian, English, French
    Emilian by origin, adopted Bolognese, and a Cesarina in spirit for as long as I can remember. While my work took me around the world, it felt natural to cook pasta and Italian recipes wherever I was. My recipes became a universal language through which my guests could share and, in turn, recreate a world of heartfelt and gratifying emotions. Today, I am proud to be a true Cesarina, ready to welcome and share simple and unique experiences here in the Bolognese hills, celebrating the tradition of our cuisine. What I offer: traditional dishes from Bologna and Piacenza, carefully selected and locally sourced ingredients, and the secrets of grandmothers, aunts, and friends—secrets no technology can reveal or replicate.
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