Cooking classes
Cooking class with a view of the Portico di San Luca
5.0
Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the class
Your menu
- Local cold cuts and cheeses with homemade jams
- Tagliatelle with meat ragu
- Coffee Tiramisu
I warmly welcome my guests in my picturesque garden located in via di San Luca, an oasis of flowers and aromatic plants with a view of the captivating Portico leading to the Basilica. The aperitif is served amidst the grove, an enchanting corner from where one can enjoy a breathtaking view of the city, while meals are presented under the garden's portico, a cozy and sheltered place thanks to thermal curtains, perfect even in winter months. The cooking course, on the other hand, comes to life in the kitchen adjacent to the garden. In an informal and relaxing atmosphere, my guests will also be able to taste local wines (like Pignoletto and Sangiovese) and homemade bread, thus recreating a true immersion in the local gastronomic traditions.
Reviews
5.0
3 reviews
Cesarine - Cooking class with a view of the Portico di San Luca
- Very warm and gracious! Took us on a market tour and explained the history of the market very informative as well as the history of Bologna. Went to her house and taught us how to make tiramisu and homemade tortillino and pasta, had appetizer with wine and the pasta and tiramisu we made! Delicious! Bon appetite
- A very kind, warm person, I felt exactly like at home and I really recommend this experience. The food is excellent and a lot, local wine and for dessert a local cake
- We learned how to make tortelini and torteloni as well, then she coocked them for us , also served us cotoleto , very tasty , i was full after a few bites , she served us a traditional cake aswell afterwards and some wine and another traditional drink. Very tasty , it s a shame i couldn t finish everything . TOTALY RECOMMEND !!!!
Kathy & Patrick - September 2023
Sergiu Robert - September 2023
Alexandru - September 2023
€129.00 per guest
(€64.50 per child)
€129.00 per guest
€129.00 per guest
€64.50 per child
Where
You’ll receive the exact address after the bookingAdriana
Cesarina from 2023Location: Bologna Languages: Italian, English, FrenchMy culinary passion embraces both the rich flavors of Petronian cuisine and the vibrant tastes of the Mediterranean. Among the delicacies my guests adore, the "Tortellini alla Goccia d'Oro" stands out, prepared with a reduction of hen broth, enriched with cream, Parmesan, and saffron, along with the irresistible Bolognese cutlet. Homemade pasta, bread-making, and pastry in general are the beating heart of my passion for cooking, a love I enjoy sharing through every dish I prepare.