Cooking classes

Amatriciana, the queen of Rome

5.0
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Maurizio

Bologna

Duration 2h

Max 8 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Private Experience
Your experience

    Amatriciana is a traditional dish of Roman cuisine that has won the hearts of many people because of its goodness and simplicity. This dish, born in the town of Amatrice, has become a symbol of conviviality and friendship, perfect for sharing with loved ones. The basic recipe calls for just a few ingredients: tomato, guanciale, pecorino and black pepper, but it is the combination of these flavors that makes it so special.

    What's more, the preparation of Amatriciana is quick and simple, perfect for those who want a tasty but uncluttered meal. If you want to delight your friends with a true delicacy of Roman cuisine, Amatriciana is definitely the ideal choice!

    Total: €62.00

    €62.00 
    per guest

    €31.00 per child

    Reviews
    5.0
    38 reviews
    We had a lovely, fun evening learning to make lasagna with Maurizio. He was a fabulous host and our time with him trip was the highlight of our trip. I highly recommend.

    Lisa - July 2025

    Cooking with Chef Maurizio was definitely a highlight of our trip! We made homemade Spaghetti Amatriciana & Cacio de Pepe! Was insanely delicious & fun! Maurizio was an absolute pleasure and a great host!!! Grazia Maurizio! I highly recommend taking advantage of such a cool authentic experience 🍝🍝

    Alan - July 2025

    We highly recommend Maurizio's cooking class! He’s not only a fantastic teacher who makes learning pasta fun and easy, but he also has so much charm and character that he truly made our day special. We learned to make three different types of pasta and enjoyed them together. Maurizio shared interesting stories about Bologna and gave us great local restaurant tips. The whole experience was warm, relaxed, and full of joy. We left with wonderful memories and gratitude for such a lovely day. Thank you, Maurizio!

    Adriane - June 2025

    Maurizio was a wonderful teacher! We made three types of pasta and had the pleasure of eating each one. We sang, we danced, we made and ate pasta and had a wonderful experience. We highly recommend the Cesarine, Maurizio.

    Maria and Ricardo - June 2025

    It wasn't an easy task to take two vegetarians on a food tour of Bologna but the evening turned out to be informative, entertaining and good fun.

    Lucy - June 2025

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Maurizio
    Cesarina from 2023Location: Bologna    Languages: Italian and English
    I devote myself with passion to traditional regional cooking, embracing recipes from Emilia, Tuscany, and Lazio, without shying away from culinary innovation and exploration. I pay close attention to the seasonality of ingredients and the origins of raw materials, favoring locally-sourced products. Equipped with excellent communication skills, I place particular emphasis on the story behind every dish, as well as on hospitality and welcoming my guests.
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