Cooking classes

Emilia Romagna: the queen of good food

5.0
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Rosa

Bologna

Duration 3h

Max 6 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook Italian recipes

Private Experience
Your experience
  • Piadina (stuffed traditional flat bread) with cold cuts craft
  • Tortelloni (homemade pasta) with tomato sauce
  • Tenerina (traditional chocolate cake)

A good reception cannot go without a bottle of chilled wine, with hot piadinas and fragrant mortadella.

Then by a good first course: tortelloni, tagliatelle, lasagna, tortellini, etc.

And to finish with a slice of tenerina (chocolate cake), or a mascarpone cup with chocolate chips, or a cream ice cream....

Strictly: homemade!

All accompanied by chatter and laughter.

I am waiting for you!

Total: €145.00

€145.00 
per guest

€72.50 per child

Reviews
5.0
49 reviews
What an absolutely amazing day we had with Rosa, She totally spoiled us with her generosity and her knowledge ! We can’t recommend Rosa and her cooking class highly enough, this was a beautiful, personal and extremely enjoyable experience. Thank you x

Georgia and Jacqui - August 2025

Our experience with Rosa was wonderful and incredibly generous with her time. She made us feel welcome right from the start. I highly recommend this experience!

Gio - August 2025

We had a such a great time cooking with Rosa. We made delicious pasta (tortelloni & tagliatelle) and tiramisu and just had a wonderful afternoon / evening. Rosa is very welcoming and lovely and so much fun to be around, I can definitely recommend!

Sarah - August 2025

Rosa was absolutely fantastic. She was an amazing host and teacher, my girlfriend and I had an amazing experience.

Mike & Lauren - July 2025

We had the most wonderful time with Rosa learning how to make yummy food. She was super lovely and informative and we are very grateful to have been welcomed into her kitchen!

Jason and jesse - June 2025

Where
You’ll receive the exact address after the booking
Image Profile
Rosa
Cesarina from 2018Location: Bologna    Languages: Italian and English
I live on the outskirts of Bologna, surrounded by greenery, together with my two cats, Tony and Gino, whose playful personalities always keep the house full of life. I am a lawyer by profession, but I have always loved cooking and the culinary traditions of Bologna, which are an important part of my life. In my free time, I enjoy preparing the classic dishes of our cuisine, sometimes adding a personal touch, and sharing these moments with friends and guests in a warm and authentic atmosphere.
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