Rosa
Cesarina from 2018My speciality: Lasagna Bolognese
I live in: Bologna
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
Hi from Rosa!
I live on the outskirts of Bologna, surrounded by greenery, together with my two cats, Tony and Gino, whose playful personalities always keep the house full of life. I am a lawyer by profession, but I have always loved cooking and the culinary traditions of Bologna, which are an important part of my life. In my free time, I enjoy preparing the classic dishes of our cuisine, sometimes adding a personal touch, and sharing these moments with friends and guests in a warm and authentic atmosphere.
My specialities
- Fried meatballs
- Lasagna Bolognese
- Bolognese Cutlet
Experiences
Cooking classes (7)
Reviews
5.0
120 reviews
- Esperienza bellissima!! Ho passato un pomeriggio stupendo con Rosa, che, con la sua dolcezza, mi ha insegnato tanti segreti della cucina bolognese: sfoglia, ripieno, brodo, chiusura dei tortellini e tanto altro… Super consigliato!
- Taking a cooking class with Rosa felt like being invited into your mom’s best friends house. We had a blast, and it instantly felt comfortable and at home. The food was amazing, and I already bought the few tools I need to make them again at my house! Cannot recommend Rosa enough!
- Era da tempo che cercavamo qualche corso di cucina da fare con le Cesarine e abbiamo trovato questo sui tortellini con Rosa. Rosa è gentilissima, simpaticissima e preparatissima. Abbiamo fatto insieme degli ottimi tortellini e mangiato in compagnia. È stata una esperienza bellissima!
- I am visiting Italy for the first time and barely speak Italian. Even so, Rosa was extremely welcoming and made me feel at home. She helped me learn different pasta shapes and fillings in a constructive way. In the end, the pasta was amazing and this class was the highlight of the trip. If you are looking for a homely meal with an extremely kind person to guide your lesson, Rosa is the person for you.
- Rosa’s kitchen offers a delightful culinary experience. Her extensive knowledge and passion for cooking shine through as she communicates with warmth. Rosa teaches the art of combining ingredients, kneading pasta dough, rolling it out thinly with a rolling pin, and folding it to create tortellini. The perfect conclusion to our cooking class was sitting down together to enjoy the meal we had prepared. Rosa’s cooking class is highly recommended, offering solid information and warm hospitality.
Caterina - February 2026
Lauren Jean - February 2026
Barbara - January 2026
Brianna - January 2026
Mike - January 2026