Maria Sole
Cesarina from 2022My speciality: Classic lasagna
I live in: San Lazzaro di Savena
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
My speciality: Classic lasagna
I live in: San Lazzaro di Savena
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
With a Bolognese grandmother and a Sicilian one, I couldn’t help but fall in love with good cuisine from a young age. After taking several courses and completing a gastronomic master at the Gambero Rosso school, I traveled abroad, working as a chef in various restaurants. When I returned home, I felt the desire to share our cuisine with those who don’t yet know it, explaining its origins and preparations.I personally welcome my guests at home, trying to convey a bit of my passion and love for good food. My cooking is healthy, focused on the quality of ingredients, yet faithful to tradition. Beyond typical Bolognese specialties, I love plant-based dishes and pastry.My goal is to provide a complete experience: from taste to understanding, explaining each preparation in both Italian and English, so that guests can enjoy not only the dishes but also the history and care behind them.
Cooking classes (2)
Jim Z - August 2024
Wolfgang - August 2024
Caterina - November 2023
Carole Cooke - November 2023
Justin - July 2023