Want to enjoy the finest flavours of one of the world’s most iconic cuisines, right at the city gates? You can! Paola lives at Porta San Felice, near Bologna’s original city walls.
In this gorgeous and tranquil location, our Cesarina takes us on a journey through the flavours of Bologna’s local traditions, from mortadella to ragù alla bolognese.
- Mortadella mousse with crescente
- Tagliatelle al ragù
- Escalopes with lemon
- Roast potatoes
- Tenerina chocolate cake
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Find out what people thought of their experience with Paola
Paola is an excellent chef and fabulous teacher. We left feeling like we could duplicate our three dishes once we get home. All recipes were clearly presented, nicely prepped, and delicious! Her knowledge of food of the area was impressive, and she is so friendly and funny. We recommend highly.
Jerry and Barb
Paola gave us a detailed introduction to Bologna and the food of the city. She even brought her own focaccia!
Everything was perfect. Paola was a verry good theacher. Her Garden a beautiful place for dinner. All Pasta were delicious. We will recommend you to our friends.
Brigitte & Armin
Paola, Thank you so much for your wonderful hospitality and cooking! Our meal in your home was the absolute highlight of our time in Bologna. We look forward to following you on social media and drawing inspiration from your cooking. Thank you for making our Honeymoon special. Grazie!
Ryan and Hannah
Dear Paolo It was a pleasure to be your guests. The lunch was delizioso :) Your pasta rounded off our stay in Bologna. Grazie mille!
Niko, Jenny and Jano