Image Profile

Oriana

Cesarina from 2018

My speciality: A selection of cured meats, Parmigiano Reggiano and baked polenta

I live in: Bologna

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Oriana!

Oriana, our Cesarina, lives within walking distance of one of the most historically rich and picturesque places in Bologna, the Basilica di Santo Stefano. Here, in one of the most beloved areas of the historic town, by both Bolognese and tourists, Oriana introduces us to her family: Salvatore, her husband, and their four children that they love to pamper by cooking them healthy meals, while passing on the family recipes.Oriana is originally from Naples, but living in Bologna, she has learned how to make sfoglia, the typical local pasta, and ragù alla Bolognese. She delights in choosing the best cuts of meat to prepare her excellent bollito, or boiled meat, and for the smallest of her daughters, a lover of tortellini, she cooks this local pasta strictly in meat broth.

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My specialities
  •  Tagliatella with ragu
  •  A selection of cured meats, Parmigiano Reggiano and baked polenta
  •  Tortellini in meat broth
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