Image Profile

Cristina

Cesarina from 2022

My speciality: Tortellini

I live in: Bologna

Spoken languages: English, Italian, Japanese, French

Good to know

I offer vegetarian alternatives

Hi from Cristina!

"I was born and raised in the center of Bologna. My two grandmothers were amazing cooks and I loved being with them and admiring them while preparing their specialties. Slowly I enriched, for my great passion, my menus becoming the reference for my large family at every dinner of great occasions."

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My specialities
  •  Tigelle e crescentine
  •  Tortellini
  •  Balanzoni (a type of filled pasta typical of Bologna)
Experiences
Reviews
5.0
43 reviews
Cristina è stata fantastica, ci ha spiegato chiaramente come preparare dei favolosi tortellini ma anche altre ricette della splendida cucina bolognese! L’accoglienza è stata super, ci ha fatto assaggiare delle tigelle buonissime fatte al momento e un ottimo San Giovese! Una menzione speciale al suo simpaticissimo marito e alla sua amica che ci hanno fatto compagnia! È stata una occasione unica dove condividere ricordi e momenti personali tra un tortellino e l’altro!

Greta - October 2024

It was a fantastic experience, one of the highlights of our holiday. Christina and her husband were amazing hosts and we learned so much from them. Highly recommended

Don - October 2024

Our cooking class with Cristina was amazing. She is so welcoming and a very good teacher. She was so good with our son. The recipes were not only delicious, but her instructions were very easy to follow. We made tagliatelle with ragu, and tiramisu. She offered us cheese, mortadella, and some lovely wine and gave us great recommendations for where to eat. Cristina was the best. She made us feel so welcome, like we were apart of her family. My family and I will definitely do another class with her. I can't recommend her class enough.

Agi - October 2024

I have booked a private cooking class for (a part of) my family. Cristina's class was great. It was heartwarming how much dedication she showed and she infected us with her passion for Italian pasta and food in general like tasting cheese with 25 year old Balsamico! Although I came with some experience she provided more techniques and hints how to optimize the pasta dishes. We also made a starter and a desert which were delicious but the Pasta-making is what I will remember most. It was a lovely family experience which also included her very kind husband! If I could I would rate her six stars!

Andreas Hintz - September 2024

Io, le mie amiche e mia mamma abbiamo avuto la fortuna di cucinare insieme a Cristina nella sua bella casa. E in quell'occasione abbiamo scoperto che il tortellino perfetto non è solo frutto di una ricetta e di mani sapienti che lo preparano, il tortellino perfetto è fatto di atmosfera, di simpatia, di calore e di chiacchiere. Grazie Cristina per la bella esperienza e per averci trasmesso il dimenticato piacere del FARE ... Menzione speciale per il marito di Cristina, Enrico, che dovrebbe essere inserito sempre nel pacchetto cesarine ... divertente, pieno di verve e sempre sul pezzo!

Anna - September 2024

Where
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