Image Profile

Annamaria

Cesarina from 2023

I live in: Bologna

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Annamaria!

I love cooking specialties of Bolognese cuisine, from tagliatelle with ragù to tortelloni rolled out with a rolling pin, potato gnocchi, meatballs, roast beef, guinea fowl, and many other dishes

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Experiences
Reviews
5.0
10 reviews
We had a wonderful time with Annamaria and Francesco. We made tortelloni, tagliatelle with ragú and tiramisù. She was very welcoming, skillfull and a wonderful hostress. We would highly recommend Annamaria and her cooking class!

Juha Ja Riitta - April 2024

Wonderful experience, great conversation and comforting food

Akiko  - March 2024

Such a lovely and friendly experience, made the most delicious food and felt so welcomed

Jess - March 2024

Va ser una molt bona experiència, L'Anna Maria i els seu marit són una parella molt agradable, van fer un taller molt familiar, molt ben ordenat i molt bones explicacions. vam aprendre a fer pasta fresca boníssima i després ens la vam menjar.

Glòria Gorchs - February 2024

Really great evening with AnnaMaria and her husband. Great cooking tips and food was delicious, as was the booze!!! Stayed way over allocated time due to great conversation and interest in food and travel. Great experience

Charlotte - February 2024

Where
You'll receive the exact address after the booking
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