Atipico Bottega Cooking School

Atipico Bottega is an artisanal workshop specializing in fresh egg pasta and traditional pastries, where guests can purchase typical regional products crafted using time-honored techniques.Just a short walk from Piazza Maggiore and Atipico Osteria, skilled sfogline work exclusively with fresh, high-quality ingredients, using rolling pins and wooden boards in accordance with the original Bolognese tradition, renowned worldwide.At Atipico Bottega, you will find the finest gastronomic offerings, carefully selected according to seasonal ingredients and with a strong commitment to quality and sustainability.And that’s not all—tasting events are also organized to introduce guests to its specialties. Fun and sharing are the key ingredients in preserving ancient knowledge and celebrating culinary traditions.