5.0
Cooking lesson: learn how to cook Italian recipes with a local Cesarina
Private Experience
Your experience
In this completely vegetarian cooking class, you will learn some typical Bolognese recipes passed down through generations, as well as how to knead a great pizza.
In this course I propose farfalline (we call them stricchetti) topped with a tomato and onion sauce, typical Bolognese, perhaps one of the few vegetarian recipes in my city.
This will be followed by pizza, an excellent margherita pizza, with the addition of some mushrooms, if my guests like, to be baked in the oven.
It concludes with another great classic: torta tenerina. All vegetarian and all extremely tasty!
At the end of the course we will enjoy the prepared dishes with a good local wine.
Vegetarian
€135.00 per guest
(€68.00 per child)
€135.00
per guest€68.00 per child
Reviews
5.0
65 reviews
- What a lovely experience learning to make lasagna bolognese with Paola. After 4 weeks of travel, the day was like a breath of fresh air. Spending the day cooking and meeting a new friend. Sitting down in her beautiful table and having a home cooked meal was perfect. I learned a lot about local cuisine. I love how food is a great unifier across the world. We all enjoy the love & traditions conveyed in the kitchen. I intend to make this with my kids when we get home!! Perhaps a new holiday tradition for us now. Grazie Paola❣️
- Paola was such a great host and cook. She was so patient with us and taught us the right technique. She was also very nice to chat with and prepared a great meal for us after our lesson. Paola is a gem and I’d highly recommend her cooking class to anyone visiting Bologna!
- Paola è un'ottima cuoca e riesce a insegnare benissimo come cucinare, anche a me che non sono molto dotata! E anche un ottima padrona di casa. E stata la mia prima esperienza con le Cesarine e trovo l'idea sia fantastica. Abbiamo inoltre mangiato benissimo!
- Our Bologna cooking class with Paola was fantastic! My wife and I were warmly welcomed and immediately felt like we were reconnecting with a long-time friend. All cooking ingredients, utensils, and recipes were ready upon our arrival, which allowed ample time for learning the cooking techniques while asking plenty of questions. To our delight, Paolo arranged for us to eat our cooking results on her beautiful patio, where we enjoyed a bottle of Chianti Classico wine from our travels. Our memorable time with Paola and our cooking experience was one of the highlights of our trip to Italy. Grazie mille!
- Our Cesarine was amazing. Her home was lovely and she gave a true immersion into an Italian home. We learned to make tagliatelle and tiramisu (her nonna’s recipe). thank you Paola for sharing your evening. We recommend her to anyone who wants to learn from a local.
Scott & Betsy - November 2024
Jo - October 2024
MC - October 2024
Craig - USA - October 2024
Ronda Daily - October 2024
€135.00 per guest
(€68.00 per child)
€135.00 per guest
Where
Paola
Cesarina from 2018Location: Bologna Languages: Italian, English, FrenchWant to enjoy the finest flavours of one of the world’s most iconic cuisines, right at the city gates of Bologna? You can! Paola lives at Porta San Felice, near Bologna’s original city walls. Enjoy a special lunch and dinner during the summer in the garden of this gourgeous house in the city center of Bologna.
In this tranquil location our Cesarina takes us on a journey through the flavours of Bologna’s local traditions, from mortadella to ragù alla bolognese. “I love cooking, because it brings together family traditions and the joy of sharing food with other people”.
In this tranquil location our Cesarina takes us on a journey through the flavours of Bologna’s local traditions, from mortadella to ragù alla bolognese. “I love cooking, because it brings together family traditions and the joy of sharing food with other people”.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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