Cooking classes

A journey to discover the flavors of Bologna

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Lisa

Bologna

Duration 3h

Max 6 guests

Spoken languages:  Italian, English, Spanish, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Mortadella and pistachio mousse
  • Tagliatelle with ragu sauce
  • Tenerina (traditional chocolate cake)

On the occasion of this cooking class, I will welcome you into my home in Bologna, where you will discover the true flavors of the local tradition!

Together, we will prepare a full menu, from appetizer to dessert, learning to create authentic dishes and recipes that tell the story of Bolognese cuisine. We’ll start with a delicious mortadella and pistachio mousse, perfect for teasing your palate, then move on to the classic tagliatelle with Bolognese ragù, an timeless dish loved all over the world, and finish on a sweet note with the irresistible torta tenerina. This is more than just a cooking class: it’s a journey through the flavors of Bologna, a chance to learn, have fun, and take home the secrets of the local tradition. I can’t wait to share this extraordinary experience with you!

Total: €123.00

€123.00 
per guest

€62.00 per child

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Where
You’ll receive the exact address after the booking
Image Profile
Lisa
Cesarina from 2025Location: Bologna    Languages: Italian, English, Spanish, French
ChatGPT ha detto: I learned to cook out of pure passion, exploring and experimenting with the specialties of the places I have lived: Piedmont, Lazio, Lombardy, and now Emilia-Romagna. Each region has left its mark on me, enriching my culinary style with diverse flavors and traditions. My experience in North America made me realize how much foreigners love our gastronomic culture. I had the privilege of offering my guests an authentic Italian experience, guiding them through a journey that goes beyond cooking: from selecting ingredients at the market to understanding the essential pantry and fridge staples, mastering cooking techniques, and even setting a beautifully arranged table with the right plates and glasses. To complete the experience, my husband plays a key role, selecting the perfect wine pairing for each dish with his passion and expertise.
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