What are the best cooking classes in Bologna?

The best cooking classes in Bologna are: Handmade pasta and vegetarian delights in Bologna Cooking up some sweet traditional delicacies from Bologna Hands in dough and beyond, let's learn while having fun. Bologna cooking class: tagliatelle and tiramisù

What are the best food experiences in Bologna?

The best food experiences in Bologna are: Vegetarian culinary experience Bologna at the table Bolognese menu with tagliatelle Taste of Bologna: Discover 4 Treasures of Italian Flavors

What are the best food & wine tours in Bologna?

The best food & wine tours in Bologna are: Market tour and cooking class in Bologna Market, Cook and Dine in Bologna Centre Venchi: Chocolate Tasting Experience Flavors of Bologna: Giusti Boutique, Market Tour and Cooking

Artisanal Gelato in Bologna: Masterclass with Tasting

Roberta

Bologna

Duration 2h

Max 12 guests

Spoken languages: Italian, English, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience

Your experience

I welcome you to my home in the hills of Bologna for a masterclass dedicated to true Italian gelato, in a relaxed atmosphere surrounded by greenery. We will start by preparing fiordilatte, simple and perfect for discovering the secrets of artisanal gelato making. While the machine works, we will move on to the cream, and in the meantime you will enjoy a lemon sorbet, freshly prepared to enhance its fragrance. When the fiordilatte is ready, we'll kick off the cream and cut together fresh seasonal fruit. We will finish by tasting our fiordilatte gelato with Fabbri black cherries, typical of Bologna, and cream with drops of balsamic vinegar of Modena, accompanied by fresh fruit and a glass of wine. And to close, strawberries and Lambrusco!

Vegetarian

€133.00 per guest
(€66.50 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €133.00

Gift an experience

€133.00

per guest

€66.50 per child

Reviews

5.0

86 reviews

: I can’t say enough wonderful things about our this experience. It was truly the highlight of our trip. Roberta was so warm and welcoming. We got to choose the type of pasta we wanted to learn how to make and we learned her mother’s recipe for tiramisu. She even placed a candle in the tiramisu to celebrate my son’s birthday. One of my favorite pics is when she gave a kiss to his head. We really felt like we were in Nona’s kitchen. We had so much fun learning all the details of making, kneading, and rolling out the pasta. We also enjoyed delicious wine and espresso over conversations. The food, the company, the culture, the conversation, the whole experience is something we will forever remember. Roberta also shared the recipes with us so we can continue to enjoy this experience even after we arrive back home. 10/10 I would recommend this to anyone visiting Bologna. My son and I have not stopped talking about this all day! ——- Non posso che descrivere questa esperienza meravigliosa. È stata davvero il momento clou del nostro viaggio. Roberta è stata così calorosa e accogliente. Abbiamo potuto scegliere il tipo di pasta che volevamo imparare a fare e abbiamo imparato la ricetta del tiramisù di sua madre. Ha persino messo una candelina nel tiramisù per festeggiare il compleanno di mio figlio. Una delle mie foto preferite è quella in cui gli ha dato un bacio sulla testa. Ci siamo sentiti davvero come nella cucina della nonna. Ci siamo divertiti tantissimo a imparare tutti i dettagli su come preparare, impastare e stendere la pasta. Abbiamo anche gustato un delizioso vino e un espresso chiacchierando. Il cibo, la compagnia, la cultura, le conversazioni, l'intera esperienza è qualcosa che ricorderemo per sempre. Roberta ha anche condiviso le ricette con noi, così possiamo continuare a goderci questa esperienza anche una volta tornati a casa. 10/10 Lo consiglierei a chiunque visiti Bologna. Io e mio figlio non abbiamo smesso di parlarne per tutto il giorno!
: Roberta and her cooking class were amazing! We made ravioli, tortelloni and tiramisu . Roberta was very knowledgeable, kind , patient, and very enthusiastic in teaching how to make pasta ! Her kitchen was amazing , everything was prepared and organized for us to start right away . It was wonderful to have the class in her beautiful kitchen and be able to enjoy eating our lunch that we made together in her beautiful dining area . She was very friendly and very hands on and helpful with instructions and methods . Certainly recommend with 5+*****
: Roberta was very welcoming! Her home and location of the cooking class was very beautiful. Everything was set up in her kitchen which was a culinary dream! My daughter (14yr) my aunt and I enjoyed learning to make tortelloni and ravioli and tiramisu. Roberta spoke English very well and was easy to follow with the cooking. All parts of the dish were hands on from pasta to filling of pasta and all dessert ingredients. The food was simple, yet incredible flavorful! We absolutely enjoyed our experience and would highly recommend Roberta’s class to anyone interested in traditional Italian pasta!
: Roberta was an amazing host! She was so patient with my 2 girls. The gelato was so delicious and the whole process was easy to understand. She had fresh fruit, a delicious sparkling wine, and refreshments ready for us. Definitely recommend booking a lesson with Roberta!
: Roberta was amazing and very patient as we learned how to make tortellini, ravioli, and tiramisu. It was a great birthday experience during a memorable part of our Italy trip in Bologna. We felt completely welcome in her home and had some great food! We highly recommend booking with Roberta. Thank you Roberta for such a lovely experience!