Cooking Classes

Tortelloni, Tagliatelle & Tiramisu

5.0
Top rated
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Olga

Bologna (BO)
Duration 3h
Max 8 guests
Spoken languages:  
Italian, English, Spanish

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    Welcome to my home in Bologna! I’ll be delighted to welcome you with warmth and hospitality to my bright fifth-floor flat, overlooking greenery and boasting a splendid panoramic view of the park. Together we’ll prepare some of the most beloved traditional Emilian recipes from scratch: handmade tortelloni, fresh tagliatelle rolled out with a rolling pin, and classic Italian tiramisu. I’ll welcome you with a little aperitif and, after the cooking class, we’ll enjoy what we’ve created together, accompanied by a good bottle of local wine and an authentic Italian coffee. A genuine, relaxed experience, rich in flavours.

    Total: €125.00

    €125.00 
    per guest

    €63.00 per child

    Reviews

    5.0
    38 reviews
    Olga is a fantastic host, teacher and chef. My experience today was far beyond any expectations. I left with a solid foundation of the *why* behind several techniques, how to troubleshoot errors, and a renewed appreciation for the magic of how simple, quality ingredients pair with time and patience of creating delicate shapes with firmly secured edges. Word of caution, you may find yourself extending your trip for more! Absolutely world class, top tier experience in a relaxed and cozy environment. Olga is the Pasta Queen.

    Ambre - 

    Olga is an excellent and very knowlegdeable teacher. She really learned us the skill of making pasta. Would definitely recommend!

    Mieke - 

    Olga provided a perfect experience! She was knowledgable, fun, an excellent teacher, and most importantly a fantastic cook. Better meal than any we had in Bologna, and we leave with the ability to recreate it at home. She is the best.

    Max - 

    Olga was an amazing pasta expert and gave us techniques only a professional would know. She was engaging and very friendly. A wonderful experience of true Bologna pasta frese

    Bryan Hamley - 

    Olga was more than wonderful and gifted us with one of the best family experiences of our lives. We will forever treasure the amazing class she taught us, her warm hospitality and having the privilege of knowing such a wonderful and kind person. She and the class exceeded our expectations and will completely recommend. My girls are counting the time till we can come and do it again. Gracias Olga!

    Eddy Cavazos - 

    Where

    You’ll receive the exact address after booking
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    Olga

    Cesarina from 2026Location: Bologna (BO)    Languages: Italian, English, Spanish
    My cooking always starts with handmade pasta — that slow, precise gesture of rolling out the dough, choosing the right shape, feeling the mixture come to life between your fingers. Traditional Italian first courses are my greatest love: I prepare them with care, pairing them with rich, fragrant sauces built on simple ingredients and plenty of time. And it never ends without something sweet: from the great classics to my lighter variations, because a meal without a little sweetness at the end isn't really complete.
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