Cooking Classes

Tortelloni, Tagliatelle & Tiramisu

5.0
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Olga

Bologna (BO)
Duration 3h
Max 8 guests
Spoken languages:  
Italian, English, Spanish

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    Welcome to my home in Bologna! I’ll be delighted to welcome you with warmth and hospitality to my bright fifth-floor flat, overlooking greenery and boasting a splendid panoramic view of the park. Together we’ll prepare some of the most beloved traditional Emilian recipes from scratch: handmade tortelloni, fresh tagliatelle rolled out with a rolling pin, and classic Italian tiramisu. I’ll welcome you with a little aperitif and, after the cooking class, we’ll enjoy what we’ve created together, accompanied by a good bottle of local wine and an authentic Italian coffee. A genuine, relaxed experience, rich in flavours.

    Total: €125.00

    €125.00 
    per guest

    €63.00 per child

    Reviews

    5.0
    26 reviews
    Olga is unbelievably knowledgeable, skillful, warm and hospitable. I will practice and treasure the recipes and techniques she gave.

    Nick - 

    Olga was amazing!! So knowledgeable and helpful. My friend and I went and had the best time. Olga is not just an amazing chef but also a great person. Had the best time cooking and talking!

    Kendall Dorn - 

    A truly unforgettable experience in Bologna! 🇮🇹❤️ I had the pleasure of joining Olga’s cooking class, and it was much more than a pasta lesson — it was a beautiful journey through Italian traditions, flavors, and memories. Learning how to prepare tortelloni, tagliatelle and tiramisù with Olga was a very special moment. Her passion, kindness, and dedication made the experience even more wonderful. Thank you, Olga, for sharing your knowledge, your recipes, and the love you put into every detail. I will carry this beautiful memory with me and recreate these dishes at home with great affection. A must-have experience for anyone who wants to discover the true heart of Italian cuisine in Bologna! ✨ Grazie mille, Olga! ❤️

    Luciana Arruda - 

    Olga gave me a very warm welcome and seemed very friendly and humorous. Most importantly, however, was her expertise and knowledge of cooking. Simply outstanding! She patiently and calmly explained and demonstrated everything, which is why my pasta and tiramisu turned out so well. It was a fantastic, fun, and interesting evening in a wonderful atmosphere. Thank you so much for everything! Michael

    Michael  - 

    An incredibly passionate teacher with expert techniques! Olga did a fantastic job teaching me how to make amazing fresh pasta and tiramisu.

    Alan Chan - 

    Where

    You’ll receive the exact address after booking
    Image Profile

    Olga

    Cesarina from 2026Location: Bologna (BO)    Languages: Italian, English, Spanish
    My cooking always starts with handmade pasta — that slow, precise gesture of rolling out the dough, choosing the right shape, feeling the mixture come to life between your fingers. Traditional Italian first courses are my greatest love: I prepare them with care, pairing them with rich, fragrant sauces built on simple ingredients and plenty of time. And it never ends without something sweet: from the great classics to my lighter variations, because a meal without a little sweetness at the end isn't really complete.
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