Cooking classes
Green and sweet lasagna: Emilian tradition in the kitchen
5.0
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
One of the true cornerstones of world-famous Emilian cuisine. Lasagna has always been the star of Sunday lunches with the whole family.
You will learn how to roll out the puff pastry (strictly green), make béchamel sauce and compose our lasagna. Next, depending on the season, we will cook a spoon dessert, so as to always ensure quality and freshness of raw materials (example: tiramisu, lemon mousse, panna cotta, etc.)
€153.00 per guest
(€77.00 per child)
Remaining char: 500
Total: €153.00
€153.00
per guest€77.00 per child
Reviews
5.0
28 reviews
- Our cooking class with Maurizio was just wonderful. We loved his beautiful home and really enjoyed learning how to make raviolis, pasta, and tiramisu. We drank prosecco and dined out on his garden terrace that was in full bloom. It was just lovely!
- We spent a lovely 4 hrs cooking with Maurizio. He is a patient teacher, explains well and loves his craft. Cooking is like making love and Maurizio brings out the best. We had a ton of laughs through out the day. We are so glad we booked his class. You won't be disappointed!
- Maurizio and his partner Marco were the definition of hospitable. They welcomed us into their home with amazing made food and kept us laughing the whole time. They also provided a truly unique food tour around Bologna demonstrating their knowledge of the town's history whilst knowing where to go for the best local cuisine. I highly recommend this experience and cannot wait to see them again one day.
- Maurizio and Marco were the absolute best. We left feeling so full of laughter, food, and wine. I would 100% recommend this experience to anyone & everyone. We chatted about life, told stories. and had the best time ever. It was just me and my best friend and it really felt so special and authentic. The food was DELICIOUS and I can’t wait to share what I’ve learned with my friends and family back home in New York. If you’re looking for a one-of-kind, authentic & RAW Italian experience - look no further. It felt like sharing a meal with new friends or family. Thank you, Maurizio & Marco for such an incredible night. We will never forget it!
- What a great experience! The hosts were so nice and welcoming. They taught us all about pasta making with a lot of tips. Provided snacks, wine, and cute dogs/cats! So sweet, and a lovely time. Would recommend and go back!
Kim - May 2025
Marie and Susan - May 2025
Declan Bainbridge - April 2025
SUCH A GREAT EXPERIENCE!!! - April 2025
Megan M - April 2025
€153.00 per guest
(€77.00 per child)
Remaining char: 500
Total: €153.00
€153.00 per guest
Where
Maurizio
Cesarina from 2023Location: Bologna Languages: Italian and EnglishI devote myself with passion to traditional regional cooking, embracing recipes from Emilia, Tuscany, and Lazio, without shying away from culinary innovation and exploration. I pay close attention to the seasonality of ingredients and the origins of raw materials, favoring locally-sourced products. Equipped with excellent communication skills, I place particular emphasis on the story behind every dish, as well as on hospitality and welcoming my guests.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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