Food experiences

Guess what's coming to dinner? Special menù km 0

5.0
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Emilia

Sant'Antonio

Duration 2h 30m

Max 4 guests

Spoken languages:  Italian, English, Spanish

4-course Italian menu with cooking demo

Private Experience
Your experience
  • Pizzelle with herbs
  • Sunny pasta
  • Granny' s Ratatouille
  • Lemon ice- cream and fresh wildfruits

Hello! I am Cesarina Emilia. I have always lived in the countryside, and the experience I want to offer is truly a fruit of the earth. Every morning in the garden, something ripens and becomes the inspiration for the day's lunch. The shiny and inviting eggplants among their wisteria flowers already make me imagine their aroma once fried, accompanied by colorful peppers and tender zucchini. The zucchini flowers, yellow as the sun, and a cascade of yellow tomatoes make me crave fresh pasta scented with basil.

Vegan

Vegetarian

Total: €85.00

€85.00 
per guest

€42.50 per child

Reviews
5.0
1 review
My husband and I have been talking about doing some sort of local dining experience or cooking class for a while, but this was the first time following through and WOW! Emilia and Gianluca showed us the best of times with great conversation and an amazing meal in their beautiful home. They were very personable, spoke great English, and obviously put in a lot of effort to be great hosts for us. After our first casual appetizers and wine on their beautiful outdoor patio table, they gave us a tour of their property and gardens. They had an extensive assortment of fruits and vegetables and an obvious passion and skill for gardening. They allowed us to pick and snack on various items throughout - Tasty! Emilia had prepared a full assortment of fresh food directly from her garden (or cheeses from a local dairy farm right down the road) and together with my wife prepared a DELICIOUS meal that was very filling and satisfying. Throughout the meal preparation and dining experience, they shared family cooking traditions and lots of information about the local and greater Italian areas. Dessert, coffee, and limoncello were the final cherry on top of the amazing dining experience. Overall, this was an experience that we will never forget. And one that we certainly do not regret - worth every penny! We couldn't of asked for a better evening with better company! Thank you Emilia and Gianluca for putting in the effort to show us a great time!

Haley Liddell - September 2023

Where
You’ll receive the exact address after the booking
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Emilia
Cesarina from 2022Location: Sant'Antonio    Languages: Italian, English, Spanish
My cuisine comes from the peasant tradition of Campania that has always embraced vegetarian and vegan choices. My dishes are made of seasonal products and family tradition; taste, joy and simple experiences.
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