Cooking classes

Let's put our hands in the dough

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Duration 3h

Max 4 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the lesson

Private Experience

Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.

Your experience
  • Cucche with aged caciocavallo cheese and sausage, scifitieddi with chunky fresh tomato and aged caciocavallo cheese
  • Ravioli (homemade pasta) with a pork sauce
  • Brioches with tuppo and homemade ice cream

With this lively experience, we'll don our aprons and get 'hands-on' with the dough, turning dinner preparation into pure fun. You will learn the art of mixing three types of flours: one for the soft cucche and scifitieddi, an egg-based version for succulent ravioli, and finally the sweet dough for buttery-scented brioches. Accompanied by a good glass of wine and swept up in a cheerful atmosphere, we will spend together a joyous and unforgettable evening.


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€145.00 per guest

€72.50 per child

You’ll receive the exact address after the booking
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Cesarina from 2023Location: Ispica    Languages: Italian and English
I'm Laura, and I live in the beautiful region of Sicily, precisely where Baroque architecture reigns supreme! Nestled among Ragusa, Modica, Scicli, Montalbano's locations, and Noto, you'll find Ispica, the "City of Perfume," which Luigi Capuana described in his book Profumo: "High up, atop the cliff that plunged steeply, the sunlit bell towers, church domes, white facades, and dark roofs of a group of houses could be seen, facing the very edge of the precipice...." My home is open to you, offering a taste of our land's typical products. I love cooking traditional Sicilian dishes with simple ingredients characterized by age-old yet ever-present flavors! Ricotta ravioli with meat sauce, focaccia in various flavors, legumes, Sicilian cassata, ricotta cannoli, and much more will frame our evenings together, while preparing the dishes will bring us fun and enjoyment. I look forward to hosting you, eager to share my passion for cooking with you.
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