Silvia e Antonio
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
We’ll welcome you to our early 20th-century home, in an easily accessible neighbourhood, set in an elegant residential area brimming with shops, just 10 minutes from Leonardo da Vinci’s Last Supper.
It’ll be an unforgettable culinary experience! We’ll guide you through the preparation of saffron risotto with ossobuco, a classic Milanese dish steeped in tradition and flavour. The cooking experience will begin with a glass of Prosecco and an aperitif made with local ingredients, to delight your palate and set the right mood straight away. Vibrant colours, captivating music and a festive atmosphere will be the highlights of the evening. We look forward to sharing this fantastic culinary experience with you! We’ll send you off with the recipes in writing and the hope of sharing more experiences together in the future.
Total: €306.00
€77.00 per child
Reviews
- Very warm welcome after a last-minute booking. Great experience steeped in Italian culture within a lovely, authentic setting. We had a lot of fun cooking typical and delicious dishes. Silvia is an enthusiastic host who enjoys sharing her love of Italian cuisine. We look forward to returning soon!
- We had a really great time with Silvia and Antonio. Our cooking class was in Silvia’s beautiful home. Their hospitality was fantastic. Antonio set about putting us to work in the kitchen starting with the Tiramisu as it needed to chill. Then we dived into making the Carbonara. The event concluded with us sitting together in her beautiful dinning room consuming the fantastic food and enjoying wonderful conversation. We would highly recommend this experience. Grazie Silvia and Antonio!
- We had an unforgettable experience time at Antonio and Silvia's cooking class in their stunning historic home in the heart of Milan. From the moment we stepped inside, the warm and lively atmosphere made us feel completely at home and ready to cook. Antonio is a truly exceptional chef and teacher. He guided us step by step through the preparation of saffron risotto and tiramisu', explaining each tecnique with clarity, patience and sense of humour. The food was delicious . We highly recommend this experience to any body visiting Milan.
- The cooking class with Antonio and Silvia was very fun and engaging. They hosted us in their beatiful home, full of color and art. The food was excellent. We highly reccomend this experience. Michelle and friends
- My wife and I spent the evening with Silvia learning about and sampling great food and wine. We had a great time and definitely recommend for anyone wanting to not just learn about food, but even more making new friends with lovely people.
Translated from French•
Sandrine et Don -
Douglas Barker and Kristen McCormick -
Maxi and Sylvia -
Michael -
Stephen -