Food & Wine Tours

Parmesan Cheese Tour & Cooking Class

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Emilia

Castelvetro di Modena

Duration 4h 30m

Max 4 guests

Spoken languages:  Italian and English

Gastronomic tour: You will visit a Parmigiano Reggiano cheese factory and learn how to prepare typical local fresh pasta recipe

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

Your experience

    Explore the culinary essence of Modena through its iconic treasure: Parmigiano Reggiano. Discover the intricate art of crafting this renowned cheese, guided by the expertise of the "Casaro" (cheese dairy-master). Witness the meticulous process from nurturing fresh milk to maturing cheese wheels, each step a testament to skill, dedication, and handcrafted precision.

    After the tour, join us for a unique culinary experience where every bite tells a story of heritage, passion, and culinary excellence. To top off your experience, indulge in a hands-on cooking class where you'll learn to prepare tortelloni, a symbol of Modenese culinary tradition.

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    €270.00 per guest

    €135.00 per child

    Where
    You’ll receive the exact address after the booking
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    Emilia
    Cesarina from 2024Location: Castelvetro di Modena    Languages: Italian and English
    We are an Emilian team dedicated to offering gastronomic experiences in Modena, Bologna, and Parma, championing local food artisans, culinary traditions, and quality hospitality. We curate authentic tours and customize journeys for food enthusiasts and travelers exploring Emilia Romagna. 
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