Barbara
Spoken languages: Italian and English
Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina
Shared Experience
Your experience
Modena a Tavola, traditional menu paired with artisanal wines.
I combine a passion for cooking with a love of good wine, offering a complete culinary experience. We will discover together the genuine goodness of Modenese dishes prepared at home and selecting raw materials of the highest quality. Almost all of them are km 0 products from my area, which is the Modenese Apennines. As a certified AIS Sommelier and teacher of wine courses, I find great satisfaction in matching each dish with the perfect wine.
- - Savory pie of seasonal vegetables or gnocco fritto and cured meats
- - Tortelloni ricotta and spinach pasta topped with butter and sage
- - Chocolate tenerina with mascarpone cream
€78.00 €59.00 per guest
(€30.00 per child)
€78.00 €59.00
per guest€30.00 per child
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€78.00 €59.00 per guest
(€30.00 per child)
€78.00
€59.00 per guest
Where
Barbara
Cesarina from 2024Location: Montagnana Languages: Italian and EnglishI have a passion for homemade fresh pasta, including tortellini, ricotta and spinach tortelloni, tagliatelle, and potato gnocchi. I also enjoy preparing risottos with seasonal vegetables or cheeses paired with Traditional Balsamic Vinegar of Modena. I love making savory vegetable tarts and desserts, particularly pies with organic jams and traditional sweets from Modena. As a certified AIS Sommelier and wine course instructor, I take pleasure in pairing each dish with the right wine. Additionally, if the guest is a wine enthusiast and requests it, I can organize guided tastings for a more in-depth experience.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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