Cooking classes
Sicilian cooking lesson: baked anelletti and cannoli
5.0
Francesca Maria
Spoken languages: Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
I look forward to creating together two traditional dishes of my hometown's festivities: baked anelletti and cannoli with ricotta cream. I live in Bagheria, a town not far from Palermo, in a charming villa boasting a cosy garden and a welcoming patio filled with plants and flowers. My spacious kitchen, bathed in light and family warmth, is equipped with a wood-burning oven and stove! We will tackle each aspect of the preparation together: we'll fry the eggplants, prepare the ragù for the pasta, the ricotta cream, and knead the dough for the cannoli. In short... I'll make you fall in love with these dishes, treasures of my hometown and family tradition!
€104.00 per guest
(€52.00 per child)
Remaining char: 500
Total: €104.00
€104.00
per guest€52.00 per child
Reviews
5.0
77 reviews
- Our experience with Francesca was fabulous. She is warm, welcoming and easy to communicate with. She is an incredibly cook and everything was beyond delicious. We truly felt that we had an authentic Sicilian dinner experience. She was so sweet to pack up our leftovers and we had them for lunch the next day. The food was just as amazing! We highly recommend Francesca and will do this again when we return to Palermo.
- Francesca is a wonderful host and great teacher. My wife and I had an amazing time cooking and talking with her. She has a beautiful kitchen and a kind demeanor, we felt very relaxed and full by the end of the class. 10/10
- If you want to feel like you have a home away from home you must book with Francesca. You not only feel the love exuding from her but you taste it in her cooking too! I’ll never be able to eat regular food again. Nonna Francesca’s cooking is the only way to go! I’ll forever have this experience in my heart, mind, and on my taste buds of course
- Our experience with Francesca was our first experience in Palermo and it was wonderful. We felt very welcomed and had a wonderful meal and great conversation. I’d recommend this experience to anyone.
- This was an absolute highlight of our trip. Francesca was so welcoming and we made the best Ravioli, Fettuccine , and Tiramisu. Everything was perfect and we had the best time. I would absolutely recommend this.
Angela Bianco - September 2025
Luke S - September 2025
Lauren Villano - August 2025
Jennine Lombardi - August 2025
Tiffany and Sanae - July 2025
€104.00 per guest
(€52.00 per child)
Remaining char: 500
Total: €104.00
€104.00 per guest
Where
Francesca Maria
Cesarina from 2021Location: Bagheria Languages: Italian and EnglishFrancesca lives in Bagheria, the 'city of villas', a land kissed by the sun and the sea breeze. Our Cesarina brings Sicilian recipes to the table, rich in contrasts, where sweet is combined with salty, sweet and sour is used a lot and dried fruit is perfect on meat, fish and vegetables. "All this is the result of the cultures that have passed through our land. My cuisine is linked to the traditions of both my area and my family. I only use local products and I hope to be able to pass on to my guests all the passion and love that I put when I cook."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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