Name: Cesarine - Rosario L. Aci Sant'Antonio
Address: Aci Sant'Antonio, IT
Price range: €€-€€€
Rating: 5

Rosario

Between the Ionian coast and the slopes of Etna we meet Rosario. At the table of our Cesarino we can taste genuine products, of his territory and above all at km 0. His is a culinary art that follows tradition, thanks to the secrets and recipes inherited from his family, with particular dedication to seafood, having lived for a few years in the seaside village of Capo Mulini.

My specialities

Anchovies with citrus scent
Seafood risotto
Prawns

Reviews

5.0

7 reviews

: Paola was amazing! So warm and welcoming. The cooking experience was fantastic and authentic Sicilian. Such an amazing time cooking pasta and tiramisu. The kitchen was clean and well organized and would 100% recommend!!!
: Very great experience, my first home made pasta 🥰 would recommend.
: I cannot recommend this cooking class enough! From the moment we arrived, the hosts made us feel completely welcome. The instructor/chef was incredibly warm, knowledgeable, and patient. Wonderful experience!!
: I booked a class for my mum for Mother’s Day and it ended up being the best day! Paola was so knowledgeable, fun, and brought such great energy to the whole experience. She made us feel welcome and made the day so enjoyable from start to finish. The food was absolutely amazing, and her factory was incredible, so pretty and spotless. You can really see the passion and care that goes into everything she does. We left feeling inspired and excited to go home and make more pasta and tiramisu ourselves. Such a special experience and the perfect Mother’s Day gift highly recommend!
: Our multi-generational group had an incredible time learning the art of authentic pasta making. The host was exceptionally engaging, making the experience fun and accessible for every age level. We laughed throughout the class and ended the day by eating a truly delicious, hand-crafted meal. If you want to eat well and have a blast in Sicily, don't miss this