Sharing my cuisine and everything that revolves around it will be a pleasure that will not stop at the preparation of the dish, but will continue at the table and between orecchiette and bombette, laughter and a glass of good wine I hope that your desire to have lived an authentic experience has come true.

Symmetry of desires

Enjoy the real Salento and you will love it forever

Like in family

A simple but very tasty menu that satisfies yound and old, symbol of our land, its products and Salento hospitality.

A friend of Salento

The timeless menu to be enjoyed in company but slowly, while sipping excellent wine from the Cupertinum winery.We will create homemade orecchiette pasta and sauce with fresh tomatoes, all topped with ricotta and basil. This will be followed by meatballs with sauce and to finish a tasty jam tart.

The classic Apulian menu: Orecchiette and meatballs with sauce

One of the typical Christmas sweets of Apulia, are the Purciddruzzi, which renew Christmas on our tables, in the sign of gastronomic tradition with an outward look towards the future.We will prepare this dessert while I tell you the history and legends related to this dish.

The Purciddruzzi leccesi

I'll tell you about me, my family and our territory, revealing the secrets of the dishes that give us emotions.

tell me about you

A real journey into authentic Salento cuisine, with vegetables and greens from my garden.

A trip to Salento

Salento in 3 tastings

On a large terrace with a breathtaking view of the Gallipoli coastline, I am waiting for you to spend a few relaxing hours enjoying a local menu together and welcoming you with the unique warmth of the Salento people. You will feel at home.