Food Experiences
Culinary experience on Salento traditions
5.0
Katia
Spoken languages:
Italian, English, French
Cesarina Green
Tasting of traditional dishes
Shared Experience
Your experience
- Traditional mix appetizers
- Sagne ‘ncannulate (twisted pasta) or Ciceri e tria (Puglian chickpeas with pasta)
- Tiramisu
We will delight in typical dishes of my town, such as Sagne Ncannulate (fresh handmade pasta, characteristic of the area) or ciceri e tria (cooked as my grandmother used to do in the fireplace). All will be accompanied by excellent local wine and preceded by an appetizer composed of typical local products. To conclude, we will be won over by a delicious tiramisu. Each ingredient is the fruit of my passion for the land, cultivated together with my family. My kitchen represents the space that fills me most with joy, and I will be happy to share it with you in an atmosphere that smells like family.
Remaining char: 500
Total: €62.00
€62.00
per guest€31.00 per child
Reviews
5.0
21 reviews
- Katie and her family were wonderful hosts. The food was delicious, the pasta making was fun, and the conversation was engaging. We had a great time!
- We had a lovely time with Katia and her husband! Now we know how to make macaroni, orecchiette, and Ncannulate, and we’ll make them again soon! Afterwards, we ate and drank very well: appetizers and homemade pasta, vegetables from her husband, local wines… in a great atmosphere! Finally, we bought oil from the family, which is also delicious! Thank you for everything!
- We had the best time with Katia and Gregorio. We learned how to make orechiette and enjoyed the best of the Puglian Kitchen combined with a glass of wine. We would really recommand this authentic experience.
- Katia & her whole family were extremely, warm, generous,& welcoming. We made the local typically bread which was delicious. Unexpectedly, she served us a complete lunch; meatballs, grilled zucchini, several kinds of peppers , meat, & fish. Her tiramisu was delicious! It is a very short cab ride or drive from Lecce, only about 10-15 minutes. Absolutely lovely & memorable experience.
- Katia and her family were very kind and friendly! You feel like home! The food grown in their garden was delicious! The Tiramisu was fabulous! What a wonderful evening! Katia was so kind to pick me from and take me back to my apartment! Thank you wonderful people for the great experience!
Christina - April 2026
Translated from Italian•
Myriam - April 2026
Laura - April 2026
Cyn - December 2025
Neli - October 2025
Remaining char: 500
Total: €62.00
€62.00 per guest
Where
Katia
Cesarina from 2022Location: Surbo (LE) Languages: Italian, English, French"I like to cultivate the vegetable garden, to transform every gift of the earth in a dish, realized with ancient peasant recipes tied to the culinary culture of the territory. I would like to share my passion for the land and cuisine with those who appreciate the right mix of tradition culture and products at 0 km."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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